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chicken

Chicken, stewed, cooked, meat only, wing, broilers or fryers

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Nutrition Facts
Portion Size85 g
Amount Per Portion154
Calories
% Daily Value *
Total Fat 6.1g 8 %
   Saturated Fat 1.7g 8 %
Cholesterol 63mg 21 %
Sodium 62mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 23g 46 %
Vitamin D 0.1mcg 0 %
Calcium 11mg 1 %
Iron 1mg 6 %
Potassium 130mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken, stewed, cooked, meat only, wing, broilers or fryers nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.60 mcg2 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 13.60 mcg
Thiamin [Vitamin B1]0.037 mg3 %
Riboflavin [Vitamin B2]0.093 mg7 %
Niacin [Vitamin B3]4.420 mg28 %
Pantothenic acid [Vitamin B5]0.485 mg10 %
Vitamin B6 0.272 mg16 %
Vitamin B12 [Cobalamin]0.19 mcg8 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]2.55 mcg1 %
  Folate, food 2.55 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.09 mcg0 %
  Vitamin D3 0.09 mcg
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.23 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 4.3 mg
Choline 60.0 mg11 %

Minerals
NutrientAmount DV
Calcium 11.05 mg1 %
Copper 0.04 mg4 %
Iron 0.95 mg5 %
Magnesium 15.30 mg4 %
Manganese 0.014 mg1 %
Phosphorus 113.90 mg9 %
Potassium 130.05 mg3 %
Selenium 18.45 mcg34 %
Sodium 62.05 mg3 %
Zinc 1.72 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.10 g46 %
  Alanine 1.261 g
  Arginine 1.393 g
  Aspartic acid 2.059 g
  Cystine 0.296 g
  Glutamic acid 3.460 g
  Glycine 1.135 g
  Histidine 0.717 g63 %
  Isoleucine 1.220 g79 %
  Leucine 1.733 g51 %
  Lysine 1.963 g63 %
  Methionine 0.639 g
  Phenylalanine 0.916 g
  Proline 0.949 g
  Serine 0.795 g
  Threonine 0.976 g60 %
  Tryptophan 0.269 g66 %
  Tyrosine 0.779 g
  Valine 1.146 g58 %
  Phenylalanine + Tyrosine 1.695 g63 %
  Methionine + Cysteine 0.639 g41 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.00

NutrientAmount DV
Fat 6.103 g8 %
  Saturated fatty acids 1.700 g8 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.009 g
    Hexadecanoic acid 1.148 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.442 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.051 g
  Monounsaturated fatty acids 1.964 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.034 g
    Hexadecenoic acid 0.230 g
    Octadecenoic acid 1.657 g
  Polyunsaturated fatty acids 1.335 g
    Docosahexaenoic n-3 acid (DHA) 0.051 g
    Docosapentaenoic n-3 acid (DPA) 0.034 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.128 g
    Octadecadienoic acid 0.969 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.043 g

Sterols
NutrientAmount DV
Cholesterol 62.90 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.62 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 56.96 g

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Chicken, stewed, cooked, meat only, wing, broilers or fryers contains 154 calories per 85 g serving. This serving contains 6.1 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, stewed, cooked, meat only, wing, broilers or fryers contains 1.7 g of saturated fat and 63 mg of cholesterol per serving. 85 g of Chicken, stewed, cooked, meat only, wing, broilers or fryers contains 13.60 mcg vitamin A, 0.0 mg vitamin C, 0.09 mcg vitamin D as well as 0.95 mg of iron, 11.05 mg of calcium, 130 mg of potassium. Chicken, stewed, cooked, meat only, wing, broilers or fryers belong to 'Poultry Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPoultry Products
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Chicken, stewed, cooked, meat only, wing, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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