Printed from https://www.nutritionvalue.org

Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc.

Select portion size:
Nutrition Facts
Portion Size269 g
Amount Per Portion479
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 3g 15 %
Sodium 780mg 34 %
Total Carbohydrate 59g 21 %
   Dietary Fiber 5.9g 21 %
   Sugar 11g
Protein 14g 28 %
Calcium 100mg 8 %
Iron 3.6mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc. nutrition facts and analysis per 9.5 onz (269.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8.9 mg10 %

Minerals
NutrientAmount DV
Calcium 99.53 mg8 %
Iron 3.60 mg20 %
Sodium 780.10 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.99 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 58.99 g21 %
  Fiber 5.92 g21 %
  Sugars 11.00 g
  Net carbs 53.07 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.009 g27 %
  Saturated fatty acids 3.013 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Ingredients (vegan): organic rice pasta (organic rice flour, organic rice starch, organic potato starch, organic soy flour)Organic tamari (water, organic soybeans, salt)
Organic carrotsOrganic green beans
Organic cashewsOrganic tofu (filtered water, organic soybeans, magnesium chloride)
Organic broccoliOrganic edamame
Organic green onionsOrganic sauteed onions (organic onions, organic sunflower oil)
Organic mushroomsOrganic cane sugar
Expeller pressed high oleic safflower and/or sunflower oilOrganic toasted sesame seed oil
Organic brown rice vinegarOrganic shiitake mushrooms
Toasted sesame seedsOrganic garlic
Black pepperOrganic bell peppers
Filtered waterOrganic jalapeno peppers

Foods related to chinese noodles & veggies in a cashew cream sauce by amy's kitchen inc.

 
 
 
 
 
0
42272
01005
9
Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc. contains 479 calories per 269 g serving. This serving contains 21 g of fat, 14 g of protein and 59 g of carbohydrate. The latter is 11 g sugar and 5.9 g of dietary fiber, the rest is complex carbohydrate. Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 269 g of Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc. contains 8.9 mg vitamin C as well as 3.60 mg of iron, 99.53 mg of calcium. Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 042272010059.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandAmy's Kitchen Inc.
Please let us know if you have any suggestions on how to make this website better.
Chinese noodles & veggies in a cashew cream sauce by Amy's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved