* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Crab cake contains 29 calories per 14.2 g serving. This serving contains 2.1 g of fat, 2.1 g of protein and 0.4 g of carbohydrate. The latter is 0.1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Crab cake contains 0.3 g of saturated fat and 16 mg of cholesterol per serving. 14.2 g of Crab cake contains 2.56 mcg vitamin A, 0.4 mg vitamin C, 0.03 mcg vitamin D as well as 0.10 mg of iron, 11.08 mg of calcium, 31 mg of potassium. Crab cake belong to 'Seafood mixed dishes' food category.
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Crab cake nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.