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Fish, swordfish

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Nutrition Facts
Portion Size140 g
Amount Per Portion323
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 4.1g 20 %
Cholesterol 108mg 36 %
Sodium 487mg 21 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 0.4g 1 %
   Sugar 0.2g
Protein 31g 62 %
Vitamin D 20mcg 100 %
Calcium 21mg 2 %
Iron 1.4mg 8 %
Potassium 637mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 48.00%Protein: 39.00%Carbs: 13.00%
Fat (48.00%)
Protein (39.00%)
Carbs (13.00%)

Percentile of foods in the database

Calories: 19.30%Fat: 27.63%Carbs: 12.28%Protein: 40.79%
Calories (19.30%)
Fat (27.63%)
Carbs (12.28%)
Protein (40.79%)

Fish, swordfish nutrition facts and analysis per 1 fillet, any size (140.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 75.60 mcg8 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 12.60 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 9.80 mcg
  Lycopene 0.00 mcg
  Retinol 74.20 mcg
Thiamin [Vitamin B1]0.228 mg19 %
Riboflavin [Vitamin B2]0.143 mg11 %
Niacin [Vitamin B3]12.337 mg77 %
Vitamin B6 0.770 mg45 %
Vitamin B12 [Cobalamin]2.27 mcg95 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]37.80 mcg9 %
  Folate, food 7.00 mcg
  Folic acid 18.20 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 20.44 mcg102 %
Vitamin E (alpha-tocopherol) 3.93 mg26 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 3.93 mg
Vitamin K 5.6 mcg5 %
  Vitamin K1 [Phylloquinone]5.6 mcg
Choline 102.2 mg19 %

Minerals
NutrientAmount DV
Calcium 21.00 mg2 %
Copper 0.08 mg9 %
Iron 1.37 mg8 %
Magnesium 47.60 mg11 %
Phosphorus 396.20 mg32 %
Potassium 637.00 mg14 %
Selenium 87.08 mcg158 %
Sodium 487.20 mg21 %
Zinc 1.11 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 30.65 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 10.91 g4 %
  Fiber 0.42 g2 %
  Sugars 0.20 g
  Net carbs 10.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 47.00%Polyunsaturated: 25.00%
Saturated (28.00%)
Monounsaturated (47.00%)
Polyunsaturated (25.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.32 g0.00

NutrientAmount DV
Fat 16.548 g21 %
  Saturated fatty acids 4.122 g21 %
    Butanoic acid 0.045 g
    Decanoic acid 0.042 g
    Dodecanoic acid 0.060 g
    Hexadecanoic acid 2.471 g
    Hexanoic acid 0.031 g
    Octadecanoic acid 0.867 g
    Octanoic acid 0.018 g
    Tetradecanoic acid 0.379 g
  Monounsaturated fatty acids 6.745 g
    Docosenoic acid 0.188 g
    Eicosenoic acid 0.585 g
    Hexadecenoic acid 0.388 g
    Octadecenoic acid 5.545 g
  Polyunsaturated fatty acids 3.630 g
    Docosahexaenoic n-3 acid (DHA) 0.951 g
    Docosapentaenoic n-3 acid (DPA) 0.207 g
    Eicosapentaenoic n-3 acid (EPA) 0.160 g
    Eicosatetraenoic acid 0.105 g
    Octadecadienoic acid 1.840 g
    Octadecatetraenoic acid 0.008 g
    Octadecatrienoic acid 0.251 g

Sterols
NutrientAmount DV
Cholesterol 107.80 mg36 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 80.37 g

Foods related to fish, swordfish

Fish, swordfish contains 323 calories per 140 g serving. This serving contains 17 g of fat, 31 g of protein and 11 g of carbohydrate. The latter is 0.2 g sugar and 0.4 g of dietary fiber, the rest is complex carbohydrate. Fish, swordfish contains 4.1 g of saturated fat and 108 mg of cholesterol per serving. 140 g of Fish, swordfish contains 75.60 mcg vitamin A, 0.0 mg vitamin C, 20.44 mcg vitamin D as well as 1.37 mg of iron, 21.00 mg of calcium, 637 mg of potassium. Fish, swordfish belong to 'Fish' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryFish
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Fish, swordfish nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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