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Fish, whiting, grilled

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Nutrition Facts
Portion Size90 g
Amount Per Portion121
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 0.8g 4 %
Cholesterol 78mg 26 %
Sodium 269mg 12 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 21g 42 %
Vitamin D 1.6mcg 8 %
Calcium 55mg 4 %
Iron 0.4mg 2 %
Potassium 284mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 28.00%Protein: 72.00%
Fat (28.00%)
Protein (72.00%)

Percentile of foods in the database

Calories: 17.78%Fat: 25.56%Carbs: 4.44%Protein: 52.22%
Calories (17.78%)
Fat (25.56%)
Carbs (4.44%)
Protein (52.22%)

Fish, whiting, grilled nutrition facts and analysis per 1 small/regular fillet (90.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 37.80 mcg4 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 3.60 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 37.80 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.050 mg4 %
Niacin [Vitamin B3]1.483 mg9 %
Vitamin B6 0.174 mg10 %
Vitamin B12 [Cobalamin]2.36 mcg98 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]13.50 mcg3 %
  Folate, food 13.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 1.62 mcg8 %
Vitamin E (alpha-tocopherol) 0.65 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.65 mg
Vitamin K 1.8 mcg2 %
  Vitamin K1 [Phylloquinone]1.8 mcg
Choline 74.3 mg14 %

Minerals
NutrientAmount DV
Calcium 54.90 mg4 %
Copper 0.04 mg4 %
Iron 0.39 mg2 %
Magnesium 24.30 mg6 %
Phosphorus 253.80 mg20 %
Potassium 284.40 mg6 %
Selenium 36.63 mcg67 %
Sodium 269.10 mg12 %
Zinc 1.01 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.90 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 36.00%Polyunsaturated: 36.00%
Saturated (28.00%)
Monounsaturated (36.00%)
Polyunsaturated (36.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.28 g0.00

NutrientAmount DV
Fat 3.537 g5 %
  Saturated fatty acids 0.815 g4 %
    Butanoic acid 0.014 g
    Decanoic acid 0.013 g
    Dodecanoic acid 0.016 g
    Hexadecanoic acid 0.472 g
    Hexanoic acid 0.010 g
    Octadecanoic acid 0.146 g
    Octanoic acid 0.006 g
    Tetradecanoic acid 0.103 g
  Monounsaturated fatty acids 1.042 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.044 g
    Hexadecenoic acid 0.104 g
    Octadecenoic acid 0.882 g
  Polyunsaturated fatty acids 1.067 g
    Docosahexaenoic n-3 acid (DHA) 0.149 g
    Docosapentaenoic n-3 acid (DPA) 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.106 g
    Eicosatetraenoic acid 0.090 g
    Octadecadienoic acid 0.544 g
    Octadecatetraenoic acid 0.047 g
    Octadecatrienoic acid 0.103 g

Sterols
NutrientAmount DV
Cholesterol 78.30 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 64.96 g

Foods related to fish, whiting, grilled

Fish, whiting, grilled contains 121 calories per 90 g serving. This serving contains 3.5 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, whiting, grilled contains 0.8 g of saturated fat and 78 mg of cholesterol per serving. 90 g of Fish, whiting, grilled contains 37.80 mcg vitamin A, 0.0 mg vitamin C, 1.62 mcg vitamin D as well as 0.39 mg of iron, 54.90 mg of calcium, 284 mg of potassium. Fish, whiting, grilled belong to 'Fish' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryFish
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Fish, whiting, grilled nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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