Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
244
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 7.2g
36 %
Cholesterol 66mg
22 %
Sodium 52mg
2 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 18g
36 %
Vitamin D 0.1mcg
0 %
Calcium 6mg
0 %
Iron 1.1mg
6 %
Potassium 259mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand nutrition facts and analysis per 3 oz (85 g)
Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand contains 244 calories per 85 g serving. This serving contains 19 g of fat, 18 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand contains 7.2 g of saturated fat and 66 mg of cholesterol per serving. 85 g of Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand contains 11.90 mcg vitamin A, 0.0 mg vitamin C, 0.09 mcg vitamin D as well as 1.13 mg of iron, 5.95 mg of calcium, 259 mg of potassium. Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand belong to 'Lamb, Veal, and Game Products' food category.
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Lamb, slow roasted, cooked, separable lean and fat, boneless, rolled, netted shoulder, imported, New Zealand nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.