Margarine-like, sweetened, stick or tub, vegetable oil spread
Select portion size:
Nutrition Facts
Portion Size
100 g
Amount Per Portion
534
Calories
% Daily Value *
Total Fat 52g
67 %
Saturated Fat 8.4g
42 %
Sodium 542mg
24 %
Total Carbohydrate 17g
6 %
Dietary Fiber 0g
0 %
Sugar 17g
Protein 0g
0 %
Vitamin D 0mcg
0 %
Calcium 0mg
0 %
Iron 0mg
0 %
Potassium 30mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Margarine-like, sweetened, stick or tub, vegetable oil spread contains 534 calories per 100 g serving. This serving contains 52 g of fat, 0 g of protein and 17 g of carbohydrate. The latter is 17 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Margarine-like, sweetened, stick or tub, vegetable oil spread contains 8.4 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Margarine-like, sweetened, stick or tub, vegetable oil spread contains 819.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.00 mg of iron, 0.00 mg of calcium, 30 mg of potassium. Margarine-like, sweetened, stick or tub, vegetable oil spread belong to 'Fats and Oils' food category.
Please let us know if you have
any suggestions on how to make this website better.
Margarine-like, sweetened, stick or tub, vegetable oil spread nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.
