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Quiche with meat, poultry or fish

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Nutrition Facts
Portion Size160 g
Amount Per Portion618
Calories
% Daily Value *
Total Fat 49g 63 %
   Saturated Fat 25g 125 %
Cholesterol 237mg 79 %
Sodium 920mg 40 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 1.1g 4 %
   Sugar 3.1g
Protein 25g 50 %
Vitamin D 1.6mcg 8 %
Calcium 376mg 29 %
Iron 1.7mg 9 %
Potassium 286mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Quiche with meat, poultry or fish nutrition facts and analysis per 1 cup (160 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 369.60 mcg41 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 59.20 mcg
  Cryptoxanthin, beta 3.20 mcg
  Lutein + zeaxanthin 168.00 mcg
  Lycopene 0.00 mcg
  Retinol 364.80 mcg
Thiamin [Vitamin B1]0.245 mg20 %
Riboflavin [Vitamin B2]0.446 mg34 %
Niacin [Vitamin B3]3.605 mg23 %
Vitamin B6 0.238 mg14 %
Vitamin B12 [Cobalamin]1.14 mcg47 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]44.80 mcg11 %
  Folate, food 22.40 mcg
  Folic acid 12.80 mcg
Vitamin C [Ascorbic acid]0.6 mg1 %
Vitamin D 1.60 mcg8 %
Vitamin E (alpha-tocopherol) 1.28 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.28 mg
Vitamin K 4.6 mcg4 %
  Vitamin K1 [Phylloquinone]4.6 mcg
Choline 112.8 mg21 %

Minerals
NutrientAmount DV
Calcium 376.00 mg29 %
Copper 0.10 mg11 %
Iron 1.70 mg9 %
Magnesium 32.00 mg8 %
Phosphorus 416.00 mg33 %
Potassium 286.40 mg6 %
Selenium 36.48 mcg66 %
Sodium 920.00 mg40 %
Zinc 2.99 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.28 g51 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.82 g7 %
  Fiber 1.12 g4 %
  Sugars 3.10 g
  Net carbs 17.7 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g0.00

NutrientAmount DV
Fat 49.120 g63 %
  Saturated fatty acids 24.819 g124 %
    Butanoic acid 0.618 g
    Decanoic acid 0.739 g
    Dodecanoic acid 0.850 g
    Hexadecanoic acid 11.816 g
    Hexanoic acid 0.506 g
    Octadecanoic acid 5.074 g
    Octanoic acid 0.315 g
    Tetradecanoic acid 2.955 g
  Monounsaturated fatty acids 15.981 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.179 g
    Hexadecenoic acid 0.907 g
    Octadecenoic acid 14.800 g
  Polyunsaturated fatty acids 4.317 g
    Docosahexaenoic n-3 acid (DHA) 0.021 g
    Docosapentaenoic n-3 acid (DPA) 0.026 g
    Eicosapentaenoic n-3 acid (EPA) 0.008 g
    Eicosatetraenoic acid 0.154 g
    Octadecadienoic acid 3.776 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.222 g

Sterols
NutrientAmount DV
Cholesterol 236.80 mg79 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 62.62 g

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Quiche with meat, poultry or fish contains 618 calories per 160 g serving. This serving contains 49 g of fat, 25 g of protein and 19 g of carbohydrate. The latter is 3.1 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Quiche with meat, poultry or fish contains 25 g of saturated fat and 237 mg of cholesterol per serving. 160 g of Quiche with meat, poultry or fish contains 369.60 mcg vitamin A, 0.6 mg vitamin C, 1.60 mcg vitamin D as well as 1.70 mg of iron, 376.00 mg of calcium, 286 mg of potassium. Quiche with meat, poultry or fish belong to 'Turnovers and other grain-based items' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryTurnovers and other grain-based items
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Quiche with meat, poultry or fish nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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