Roe, sturgeon contains 264 calories per 100 g serving. This serving contains 18 g of fat, 25 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Roe, sturgeon contains 4.1 g of saturated fat and 588 mg of cholesterol per serving. 100 g of Roe, sturgeon contains 271.00 mcg vitamin A, 0.0 mg vitamin C, 2.90 mcg vitamin D as well as 11.88 mg of iron, 275.00 mg of calcium, 181 mg of potassium. Roe, sturgeon belong to 'Fish' food category.
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Roe, sturgeon nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.