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Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes

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Nutrition Facts
Portion Size319 g
Amount Per Portion450
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 7.9g 40 %
Cholesterol 80mg 27 %
Sodium 1879mg 82 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 3.2g 11 %
   Sugar 7.1g
Protein 24g 48 %
Vitamin D 0mcg 0 %
Calcium 83mg 6 %
Iron 3.5mg 19 %
Potassium 622mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes nutrition facts and analysis per 1 Morton Salisbury Steak Dinner (11.25 oz) (319 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 47.85 mcg5 %
  Carotene, alpha 6.38 mcg
  Carotene, beta 31.90 mcg
  Cryptoxanthin, beta 38.28 mcg
  Lutein + zeaxanthin 232.87 mcg
  Lycopene 0.00 mcg
  Retinol 44.66 mcg
Thiamin [Vitamin B1]0.316 mg26 %
Riboflavin [Vitamin B2]0.380 mg29 %
Niacin [Vitamin B3]6.485 mg41 %
Vitamin B6 0.380 mg22 %
Vitamin B12 [Cobalamin]2.11 mcg88 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]79.75 mcg20 %
  Folate, food 38.28 mcg
  Folic acid 25.52 mcg
Vitamin C [Ascorbic acid]1.3 mg1 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.64 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.64 mg
Vitamin K 8.0 mcg7 %
  Vitamin K1 [Phylloquinone]8.0 mcg
Choline 90.3 mg16 %

Minerals
NutrientAmount DV
Calcium 82.94 mg6 %
Copper 0.22 mg24 %
Iron 3.48 mg19 %
Magnesium 57.42 mg14 %
Phosphorus 258.39 mg21 %
Potassium 622.05 mg13 %
Selenium 24.56 mcg45 %
Sodium 1878.91 mg82 %
Zinc 4.85 mg44 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.28 g49 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.23 g15 %
  Fiber 3.19 g11 %
  Sugars 7.11 g
  Net carbs 37.04 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 21.182 g27 %
  Saturated fatty acids 7.873 g39 %
    Butanoic acid 0.064 g
    Decanoic acid 0.080 g
    Dodecanoic acid 0.099 g
    Hexadecanoic acid 4.262 g
    Hexanoic acid 0.051 g
    Octadecanoic acid 2.223 g
    Octanoic acid 0.032 g
    Tetradecanoic acid 0.667 g
  Monounsaturated fatty acids 8.326 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.054 g
    Hexadecenoic acid 0.530 g
    Octadecenoic acid 7.366 g
  Polyunsaturated fatty acids 2.552 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.041 g
    Octadecadienoic acid 2.262 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.236 g

Sterols
NutrientAmount DV
Cholesterol 79.75 mg27 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 227.32 g

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Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes contains 450 calories per 319 g serving. This serving contains 21 g of fat, 24 g of protein and 40 g of carbohydrate. The latter is 7.1 g sugar and 3.2 g of dietary fiber, the rest is complex carbohydrate. Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes contains 7.9 g of saturated fat and 80 mg of cholesterol per serving. 319 g of Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes contains 47.85 mcg vitamin A, 1.3 mg vitamin C, 0.00 mcg vitamin D as well as 3.48 mg of iron, 82.94 mg of calcium, 622 mg of potassium. Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes belong to 'Meat mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMeat mixed dishes
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Salisbury steak with gravy, frozen meal, dessert, vegetable, whipped potatoes nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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