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Sauce, ready-to-serve, fish

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	35
Calories

% Daily Value *

Total Fat 0g	0 %

Sodium 7851mg	341 %

Total Carbohydrate 3.6g	1 %

Dietary Fiber 0g	0 %

Sugar 3.6g

Protein 5.1g	10 %

Vitamin D 0mcg	0 %

Calcium 43mg	3 %

Iron 0.8mg	4 %

Potassium 288mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Sauce, ready-to-serve, fish nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	4.00 mcg	0 %
Carotene, alpha	0.00 mcg
Carotene, beta	0.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	0.00 mcg
Lycopene	0.00 mcg
Retinol	4.00 mcg
Thiamin [Vitamin B1]	0.012 mg	1 %
Riboflavin [Vitamin B2]	0.057 mg	4 %
Niacin [Vitamin B3]	2.313 mg	14 %
Pantothenic acid [Vitamin B5]	0.118 mg	2 %
Vitamin B6	0.396 mg	23 %
Vitamin B12 [Cobalamin]	0.48 mcg	20 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	51.00 mcg	13 %
Folate, food	51.00 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.5 mg	1 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	0.00 mg	0 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.00 mg
Vitamin K	0.0 mcg	0 %
Vitamin K1 [Phylloquinone]	0.0 mcg
Choline	13.2 mg	2 %

Minerals
Nutrient	Amount	DV
Calcium	43.00 mg	3 %
Copper	0.05 mg	6 %
Iron	0.78 mg	4 %
Magnesium	175.00 mg	42 %
Manganese	0.233 mg	10 %
Phosphorus	7.00 mg	1 %
Potassium	288.00 mg	6 %
Selenium	9.10 mcg	17 %
Sodium	7851.00 mg	341 %
Zinc	0.20 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.06 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	3.64 g	1 %
Fiber	0.00 g	0 %
Sugars	3.64 g
Net carbs	3.64 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.00 g		0.00

Nutrient

Amount

0.010 g

0 %

0.003 g

0 %

0.000 g

0.001 g

0.000 g

0.001 g

0.000 g

0.001 g

0.002 g

0.000 g

0.001 g

0.003 g

0.002 g

0.000 g

0.001 g

0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	20.22 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	71.07 g

Foods related to sauce, ready-to-serve, fish

Sauce, ready-to-serve, fish contains 35 calories per 100 g serving. This serving contains 0 g of fat, 5.1 g of protein and 3.6 g of carbohydrate. The latter is 3.6 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Sauce, ready-to-serve, fish contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Sauce, ready-to-serve, fish contains 4.00 mcg vitamin A, 0.5 mg vitamin C, 0.00 mcg vitamin D as well as 0.78 mg of iron, 43.00 mg of calcium, 288 mg of potassium. Sauce, ready-to-serve, fish belong to 'Soups, Sauces, and Gravies' food category.

Food properties
Source	USDA Standard reference
Category	Soups, Sauces, and Gravies

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Sauce, ready-to-serve, fish nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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