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spaghetti

Spaghetti, dry, spinach

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Nutrition Facts
Portion Size57 g
Amount Per Portion212
Calories
% Daily Value *
Total Fat 0.9g 1 %
   Saturated Fat 0.1g 0 %
Sodium 21mg 1 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 6g 21 %
   Sugar 1.6g
Protein 7.6g 15 %
Vitamin D 0mcg 0 %
Calcium 33mg 3 %
Iron 1.2mg 7 %
Potassium 214mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spaghetti, dry, spinach nutrition facts and analysis per 2 oz (57 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.11 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 157.89 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 1987.59 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.213 mg18 %
Riboflavin [Vitamin B2]0.112 mg9 %
Niacin [Vitamin B3]2.593 mg16 %
Pantothenic acid [Vitamin B5]0.692 mg14 %
Vitamin B6 0.184 mg11 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]27.36 mcg7 %
  Folate, food 27.36 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.42 mg
Vitamin K 86.4 mcg72 %
  Vitamin K1 [Phylloquinone]86.4 mcg
Choline 9.7 mg2 %

Minerals
NutrientAmount DV
Calcium 33.06 mg3 %
Copper 0.28 mg31 %
Iron 1.21 mg7 %
Magnesium 99.18 mg24 %
Manganese 1.508 mg66 %
Phosphorus 189.24 mg15 %
Potassium 214.32 mg5 %
Selenium 36.20 mcg66 %
Sodium 20.52 mg1 %
Zinc 1.57 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.61 g15 %
  Alanine 0.227 g
  Arginine 0.282 g
  Aspartic acid 0.329 g
  Cystine 0.210 g
  Glutamic acid 2.694 g
  Glycine 0.242 g
  Histidine 0.154 g13 %
  Isoleucine 0.294 g19 %
  Leucine 0.519 g15 %
  Lysine 0.156 g5 %
  Methionine 0.119 g
  Phenylalanine 0.366 g
  Proline 0.812 g
  Serine 0.362 g
  Threonine 0.205 g13 %
  Tryptophan 0.097 g24 %
  Tyrosine 0.202 g
  Valine 0.326 g17 %
  Phenylalanine + Tyrosine 0.568 g21 %
  Methionine + Cysteine 0.119 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.64 g16 %
  Fiber 6.04 g22 %
  Sugars 1.55 g
  Net carbs 36.6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.895 g1 %
  Saturated fatty acids 0.129 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.112 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.015 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 0.103 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.103 g
  Polyunsaturated fatty acids 0.365 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.323 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.042 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.10 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 4.75 g

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Spaghetti, dry, spinach contains 212 calories per 57 g serving. This serving contains 0.9 g of fat, 7.6 g of protein and 43 g of carbohydrate. The latter is 1.6 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Spaghetti, dry, spinach contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Spaghetti, dry, spinach contains 13.11 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.21 mg of iron, 33.06 mg of calcium, 214 mg of potassium. Spaghetti, dry, spinach belong to 'Cereal Grains and Pasta' food category.
Food properties
SourceUSDA Standard reference
CategoryCereal Grains and Pasta
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Spaghetti, dry, spinach nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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