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Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry)

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Nutrition Facts
Portion Size28 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 2.8g 4 %
   Saturated Fat 1g 5 %
Sodium 95mg 4 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 0.3g 1 %
   Sugar 7.4g
Protein 1.2g 2 %
Vitamin D 0mcg 0 %
Calcium 4.5mg 0 %
Iron 1.6mg 9 %
Potassium 29mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 57.27 mcg6 %
  Carotene, alpha 0.85 mcg
  Carotene, beta 0.85 mcg
  Cryptoxanthin, beta 0.85 mcg
  Lutein + zeaxanthin 14.74 mcg
  Lycopene 0.00 mcg
  Retinol 57.27 mcg
Thiamin [Vitamin B1]0.184 mg15 %
Riboflavin [Vitamin B2]0.158 mg12 %
Niacin [Vitamin B3]1.925 mg12 %
Pantothenic acid [Vitamin B5]0.077 mg2 %
Vitamin B6 0.147 mg9 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]49.33 mcg12 %
  Folate, food 5.67 mcg
  Folic acid 25.80 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.26 mg
  Tocopherol, beta 0.05 mg
  Tocopherol, delta 0.35 mg
  Tocopherol, gamma 0.94 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0.16 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.07 mg
Vitamin K 4.4 mcg4 %
  Vitamin K1 [Phylloquinone]4.4 mcg
  Vitamin K2 [Menaquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg
Choline 1.8 mg0 %

Minerals
NutrientAmount DV
Calcium 4.54 mg0 %
Copper 0.02 mg2 %
Iron 1.56 mg9 %
Magnesium 3.40 mg1 %
Manganese 0.092 mg4 %
Phosphorus 24.66 mg2 %
Potassium 28.92 mg1 %
Selenium 0.88 mcg2 %
Sodium 94.69 mg4 %
Zinc 0.11 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.19 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.94 g7 %
  Fiber 0.28 g1 %
  Starch 9.36 g
  Sugars 7.41 g
    Fructose 1.24 g
    Galactose 0.00 g
    Glucose 4.31 g
    Lactose 0.20 g
    Maltose 1.14 g
    Sucrose 0.50 g
  Net carbs 19.66 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.82 g9.12

NutrientAmount DV
Fat 2.821 g4 %
  Saturated fatty acids 1.025 g5 %
    Butanoic acid 0.000 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.004 g
    Hexadecanoic acid 0.854 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.121 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.017 g
  Monounsaturated fatty acids 0.772 g
    Cis-hexadecenoic acid 0.003 g
    Cis-octadecenoic acid 0.759 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.762 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.003 g
  Polyunsaturated fatty acids 0.917 g
    α-linolenic acid n-3 (ALA) 0.09 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.82 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic CLAs acid 0.001 g
    Octadecadienoic acid 0.823 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.093 g
    Trans-octadecadienoic acid 0.005 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.008 g
    Fatty acids, total trans-monoenoic 0.003 g
    Fatty acids, total trans-polyenoic 0.005 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.34 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 4.06 g

Foods related to toaster pastries, fruit (includes apple, blueberry, cherry, strawberry)

 
 
 
 
 
Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) contains 110 calories per 28.35 g serving. This serving contains 2.8 g of fat, 1.2 g of protein and 20 g of carbohydrate. The latter is 7.4 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28.35 g of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) contains 57.27 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.56 mg of iron, 4.54 mg of calcium, 29 mg of potassium. Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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