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tomatoes

Tomatoes, no salt added, packed in tomato juice, canned, ripe, red

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Nutrition Facts
Portion Size240 g
Amount Per Portion38
Calories
% Daily Value *
Total Fat 0.6g 1 %
   Saturated Fat 0.1g 0 %
Sodium 24mg 1 %
Total Carbohydrate 8.3g 3 %
   Dietary Fiber 4.6g 16 %
   Sugar 6.1g
Protein 1.9g 4 %
Vitamin D 0mcg 0 %
Calcium 79mg 6 %
Iron 1.4mg 8 %
Potassium 458mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tomatoes, no salt added, packed in tomato juice, canned, ripe, red nutrition facts and analysis per 1 cup (240 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 52.80 mcg6 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 636.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 204.00 mcg
  Lycopene 6588.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]1.380 mg115 %
Riboflavin [Vitamin B2]0.132 mg10 %
Niacin [Vitamin B3]1.709 mg11 %
Pantothenic acid [Vitamin B5]0.281 mg6 %
Vitamin B6 0.266 mg16 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]19.20 mcg5 %
  Folate, food 19.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]30.2 mg34 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.42 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.42 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.14 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 7.0 mcg6 %
  Vitamin K1 [Phylloquinone]7.0 mcg
Choline 16.8 mg3 %

Minerals
NutrientAmount DV
Calcium 79.20 mg6 %
Copper 0.12 mg13 %
Fluoride 12.2 mcg
Iron 1.37 mg8 %
Magnesium 24.00 mg6 %
Manganese 0.163 mg7 %
Phosphorus 40.80 mg3 %
Potassium 458.40 mg10 %
Selenium 1.68 mcg3 %
Sodium 24.00 mg1 %
Zinc 0.29 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.90 g4 %
  Alanine 0.077 g
  Arginine 0.055 g
  Aspartic acid 0.367 g
  Cystine 0.019 g
  Glutamic acid 1.082 g
  Glycine 0.046 g
  Histidine 0.036 g3 %
  Isoleucine 0.053 g3 %
  Leucine 0.065 g2 %
  Lysine 0.067 g2 %
  Methionine 0.019 g
  Phenylalanine 0.065 g
  Proline 0.036 g
  Serine 0.058 g
  Threonine 0.101 g6 %
  Tryptophan 0.019 g5 %
  Tyrosine 0.043 g
  Valine 0.038 g2 %
  Phenylalanine + Tyrosine 0.108 g4 %
  Methionine + Cysteine 0.019 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.33 g3 %
  Fiber 4.56 g16 %
  Sugars 6.12 g
    Fructose 3.14 g
    Galactose 0.00 g
    Glucose 2.98 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 3.77 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.600 g1 %
  Saturated fatty acids 0.082 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.060 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.022 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.096 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.005 g
    Octadecenoic acid 0.091 g
  Polyunsaturated fatty acids 0.242 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.233 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.010 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.78 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 227.40 g

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Tomatoes, no salt added, packed in tomato juice, canned, ripe, red contains 38 calories per 240 g serving. This serving contains 0.6 g of fat, 1.9 g of protein and 8.3 g of carbohydrate. The latter is 6.1 g sugar and 4.6 g of dietary fiber, the rest is complex carbohydrate. Tomatoes, no salt added, packed in tomato juice, canned, ripe, red contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 240 g of Tomatoes, no salt added, packed in tomato juice, canned, ripe, red contains 52.80 mcg vitamin A, 30.2 mg vitamin C, 0.00 mcg vitamin D as well as 1.37 mg of iron, 79.20 mg of calcium, 458 mg of potassium. Tomatoes, no salt added, packed in tomato juice, canned, ripe, red belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Tomatoes, no salt added, packed in tomato juice, canned, ripe, red nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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