Turkey Pot Pie, frozen entree

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Nutrition Facts
Serving Size100 g
Amount Per Serving176
Calories
% Daily Value *
Total Fat 8.8g 11 %
   Saturated Fat 2.9g 14 %
Cholesterol 16mg 5 %
Sodium 350mg 15 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 1.1g 4 %
Protein 6.5g 13 %
Vitamin D mcg N/A
Calcium mg N/A
Iron 1.00mg 6 %
Potassium mg N/A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Turkey Pot Pie, frozen entree, calories by source


Turkey Pot Pie, frozen entree, percentiles
Product  Turkey Pot Pie, frozen entree
Food category  Meals, Entrees, and Side Dishes

Turkey Pot Pie, frozen entree nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Vitamin A1767.00 IU35 %
    Carotene, beta1060.00 mcg

Minerals
NutrientAmount DV
Iron, Fe1.00 mg6 %
Sodium, Na350.00 mg15 %

Proteins and Aminoacids
NutrientAmount DV
Protein6.50 g13 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate17.70 g6 %
Fiber1.1 g4 %

Fats and Fatty Acids

Turkey Pot Pie, frozen entree, fatty acids by type
NutrientAmount DV
Fat8.80 g11 %
  Saturated fatty acids2.880 g14 %
  Monounsaturated fatty acids3.460 g
  Polyunsaturated fatty acids1.380 g

Sterols
NutrientAmount DV
Cholesterol16.00 mg5 %

Other
NutrientAmount DV
Ash1.30 g
Water65.70 g

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Turkey Pot Pie, frozen entree contains 176 calories per 100 g serving. One serving contains 8.8 g of fat, 6.5 g of protein and 18 g of carbohydrate. The latter is g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Turkey Pot Pie, frozen entree contains 2.9 g of saturated fat and 16 mg of cholesterol per serving. 100 g of Turkey Pot Pie, frozen entree contains 1767.00 IU vitamin A, mg of vitamin C and mcg of vitamin D as well as 1.00 mg of iron, mg of calcium and mg of potassium. Turkey Pot Pie, frozen entree belong to 'Meals, Entrees, and Side Dishes' food category.
Source: USDA Standard Reference
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Nutrition facts for Turkey Pot Pie, frozen entree, recommended daily values and analysis. Daily values are based on 2000 calorie diet and 155 lbs (70 kg) body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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