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Vegetable juice cocktail, canned

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Nutrition Facts
Portion Size253 g
Amount Per Portion56
Calories
% Daily Value *
Total Fat 0.8g 1 %
   Saturated Fat 0.2g 1 %
Sodium 428mg 19 %
Total Carbohydrate 9.8g 4 %
   Dietary Fiber 1.3g 5 %
   Sugar 7.2g
Protein 2.4g 5 %
Vitamin D 0mcg 0 %
Calcium 35mg 3 %
Iron 0.7mg 4 %
Potassium 468mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vegetable juice cocktail, canned nutrition facts and analysis per 1 cup (253 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 88.55 mcg10 %
  Carotene, alpha 235.29 mcg
  Carotene, beta 953.81 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 703.34 mcg
  Lycopene 18011.07 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.127 mg11 %
Riboflavin [Vitamin B2]0.083 mg6 %
Niacin [Vitamin B3]1.827 mg11 %
Pantothenic acid [Vitamin B5]0.630 mg13 %
Vitamin B6 0.180 mg11 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]53.13 mcg13 %
  Folate, food 53.13 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]137.4 mg153 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 2.58 mg17 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 2.58 mg
  Tocopherol, beta 0.08 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.15 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.86 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 15.4 mcg13 %
  Vitamin K1 [Phylloquinone]15.4 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 2.0 mg
Choline 20.5 mg4 %

Minerals
NutrientAmount DV
Calcium 35.42 mg3 %
Copper 0.17 mg19 %
Iron 0.71 mg4 %
Magnesium 27.83 mg7 %
Manganese 0.202 mg9 %
Phosphorus 48.07 mg4 %
Potassium 468.05 mg10 %
Selenium 0.51 mcg1 %
Sodium 427.57 mg19 %
Zinc 0.30 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.35 g5 %
  Alanine 0.073 g
  Arginine 0.056 g
  Aspartic acid 0.359 g
  Cystine 0.025 g
  Glutamic acid 1.151 g
  Glycine 0.051 g
  Histidine 0.038 g3 %
  Isoleucine 0.048 g3 %
  Leucine 0.068 g2 %
  Lysine 0.073 g2 %
  Methionine 0.015 g
  Phenylalanine 0.071 g
  Proline 0.040 g
  Serine 0.068 g
  Threonine 0.073 g4 %
  Tryptophan 0.018 g4 %
  Tyrosine 0.035 g
  Valine 0.048 g2 %
  Phenylalanine + Tyrosine 0.106 g4 %
  Methionine + Cysteine 0.015 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 9.79 g4 %
  Fiber 1.26 g4 %
  Starch 0.76 g
  Sugars 7.19 g
    Fructose 3.54 g
    Galactose 0.00 g
    Glucose 3.47 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.18 g
  Net carbs 8.53 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.16 g5.33

NutrientAmount DV
Fat 0.784 g1 %
  Saturated fatty acids 0.223 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.000 g
    Hexadecanoic acid 0.152 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.053 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.152 g
    Cis-hexadecenoic acid 0.000 g
    Cis-octadecenoic acid 0.152 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.000 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.152 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.192 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.16 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 0.162 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.030 g
    Trans-octadecadienoic acid 0.000 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.000 g
    Fatty acids, total trans-monoenoic 0.000 g
    Fatty acids, total trans-polyenoic 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.02 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 238.05 g

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Vegetable juice cocktail, canned contains 56 calories per 253 g serving. This serving contains 0.8 g of fat, 2.4 g of protein and 9.8 g of carbohydrate. The latter is 7.2 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Vegetable juice cocktail, canned contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 253 g of Vegetable juice cocktail, canned contains 88.55 mcg vitamin A, 137.4 mg vitamin C, 0.00 mcg vitamin D as well as 0.71 mg of iron, 35.42 mg of calcium, 468 mg of potassium. Vegetable juice cocktail, canned belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Vegetable juice cocktail, canned nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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