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yogurt

Yogurt, flavors other than fruit, whole milk

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Nutrition Facts
Portion Size245 g
Amount Per Portion189
Calories
% Daily Value *
Total Fat 7.6g 10 %
   Saturated Fat 4.9g 25 %
Cholesterol 29mg 10 %
Sodium 108mg 5 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 0g 0 %
   Sugar 23g
Protein 8.1g 16 %
Vitamin D 2.9mcg 14 %
Calcium 282mg 22 %
Iron 0.1mg 1 %
Potassium 360mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Yogurt, flavors other than fruit, whole milk nutrition facts and analysis per 1 cup (245 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 63.70 mcg7 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 12.25 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 63.70 mcg
Thiamin [Vitamin B1]0.069 mg6 %
Riboflavin [Vitamin B2]0.333 mg26 %
Niacin [Vitamin B3]0.174 mg1 %
Vitamin B6 0.073 mg4 %
Vitamin B12 [Cobalamin]0.86 mcg36 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]17.15 mcg4 %
  Folate, food 17.15 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]1.2 mg1 %
Vitamin D 2.94 mcg15 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 0.5 mcg0 %
  Vitamin K1 [Phylloquinone]0.5 mcg
Choline 35.3 mg6 %

Minerals
NutrientAmount DV
Calcium 281.75 mg22 %
Copper 0.02 mg2 %
Iron 0.12 mg1 %
Magnesium 26.95 mg6 %
Phosphorus 220.50 mg18 %
Potassium 360.15 mg8 %
Selenium 5.14 mcg9 %
Sodium 107.80 mg5 %
Zinc 1.37 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.09 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.05 g8 %
  Fiber 0.00 g0 %
  Sugars 23.08 g
  Net carbs 23.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.595 g10 %
  Saturated fatty acids 4.878 g24 %
    Butanoic acid 0.223 g
    Decanoic acid 0.216 g
    Dodecanoic acid 0.257 g
    Hexadecanoic acid 2.063 g
    Hexanoic acid 0.154 g
    Octadecanoic acid 0.737 g
    Octanoic acid 0.098 g
    Tetradecanoic acid 0.799 g
  Monounsaturated fatty acids 2.078 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.164 g
    Octadecenoic acid 1.730 g
  Polyunsaturated fatty acids 0.213 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.152 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.064 g

Sterols
NutrientAmount DV
Cholesterol 29.40 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 204.57 g

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Yogurt, flavors other than fruit, whole milk contains 189 calories per 245 g serving. This serving contains 7.6 g of fat, 8.1 g of protein and 23 g of carbohydrate. The latter is 23 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Yogurt, flavors other than fruit, whole milk contains 4.9 g of saturated fat and 29 mg of cholesterol per serving. 245 g of Yogurt, flavors other than fruit, whole milk contains 63.70 mcg vitamin A, 1.2 mg vitamin C, 2.94 mcg vitamin D as well as 0.12 mg of iron, 281.75 mg of calcium, 360 mg of potassium. Yogurt, flavors other than fruit, whole milk belong to 'Yogurt, regular' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryYogurt, regular
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Yogurt, flavors other than fruit, whole milk nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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