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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% juice, fruit punch by nestle usa inc. by Nestle USA Inc.100 g50delete
Cereals ready-to-eat, Blueberry MUFFIN TOPS Cereal, MALT-O-MEAL100 g443delete
Cereals ready-to-eat, ALPHA-BITS, POST100 g389delete
Korean bbq cooking sauce by finesse records by Finesse Records100 g233delete
Pork, braised, cooked, separable lean and fat, bone-in, blade (chops), loin, fresh100 g255delete
Holly egg nog flavored lowfat milk, holly egg nog by Kemps LLC 100 g102delete
1% lowfat chocolate milk by The Kroger Co.100 g75delete
1% low fat milk by The Kroger Co.100 g71delete
Elk, cooked patties (Shoshone Bannock), ground, free range100 g143delete
Fish, liver (Alaska Native), northern, pike100 g156delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1917
Calories
% Daily Value *
Total Fat 46g 59 %
   Saturated Fat 11g ** 55 %
Cholesterol 185mg ** 62 %
Sodium 3339mg ** 145 %
Total Carbohydrate 264g 96 %
   Dietary Fiber 19g ** 68 %
   Sugar 140g **
Protein 105g 210 %
Vitamin D 11mcg ** 55 %
Calcium 707mg ** 54 %
Iron 77mg ** 428 %
Potassium 1355mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 23.00%Protein: 23.00%Carbs: 54.00%
Fat (23.00%)
Protein (23.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1245 mcg138 %
  Carotene, alpha 11 mcg
  Carotene, beta 16 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 334 mcg
  Lycopene 0 mcg
  Retinol 743 mcg
Thiamin [Vitamin B1]3.561 mg297 %
Riboflavin [Vitamin B2]4.725 mg363 %
Niacin [Vitamin B3]56.571 mg354 %
Pantothenic acid [Vitamin B5]2.73 mg55 %
Vitamin B6 4.93 mg290 %
Vitamin B12 [Cobalamin]14.87 mcg620 %
  Vitamin B12, added 10 mcg
Folate, DFE [Vitamin B9]2242 mcg560 %
  Folate, food 39 mcg
  Folic acid 1296 mcg
Vitamin C [Ascorbic acid]84 mg93 %
Vitamin D 10.9 mcg54 %
  Vitamin D3 10.9 mcg
Vitamin E (alpha-tocopherol) 2.27 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.27 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 3 mcg2 %
  Vitamin K1 [Phylloquinone]3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.2 mg
Choline 107 mg19 %

Minerals
NutrientAmount DV
Calcium 707 mg54 %
Copper 0.6 mg67 %
Iron 76.71 mg426 %
Magnesium 182 mg43 %
Manganese 0.054 mg2 %
Phosphorus 1346 mg108 %
Potassium 1355 mg29 %
Selenium 86.2 mcg157 %
Sodium 3339 mg145 %
Zinc 30.58 mg278 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.30%Arginine: 3.50%Aspartic acid: 5.10%Cystine: 0.60%Glutamic acid: 8.50%Glycine: 2.60%Histidine: 2.00%Isoleucine: 2.50%Leucine: 4.60%Lysine: 4.40%Methionine: 1.60%Phenylalanine: 2.30%Proline: 2.30%Serine: 2.40%Threonine: 2.30%Tryptophan: 0.60%Tyrosine: 2.10%Valine: 2.70%Unspecified: 46.60%
Alanine (3.30%)
Arginine (3.50%)
Aspartic acid (5.10%)
Cystine (0.60%)
Glutamic acid (8.50%)
Glycine (2.60%)
Histidine (2.00%)
Isoleucine (2.50%)
Leucine (4.60%)
Lysine (4.40%)
Methionine (1.60%)
Phenylalanine (2.30%)
Proline (2.30%)
Serine (2.40%)
Threonine (2.30%)
Tryptophan (0.60%)
Tyrosine (2.10%)
Valine (2.70%)
Unspecified (46.60%)
NutrientAmount DV
Protein 104.63 g209 %
  Alanine 3.403 g
  Arginine 3.7 g
  Aspartic acid 5.386 g
  Cystine 0.664 g
  Glutamic acid 8.939 g
  Glycine 2.681 g
  Histidine 2.079 g182 %
  Hydroxyproline 0.093 g
  Isoleucine 2.637 g170 %
  Leucine 4.832 g141 %
  Lysine 4.649 g150 %
  Methionine 1.639 g
  Phenylalanine 2.388 g
  Proline 2.371 g
  Serine 2.548 g
  Threonine 2.373 g145 %
  Tryptophan 0.586 g144 %
  Tyrosine 2.151 g
  Valine 2.836 g145 %
  Phenylalanine + Tyrosine 4.539 g168 %
  Methionine + Cysteine 2.303 g148 %

Carbohydrates
NutrientAmount DV
Carbohydrate 264.38 g96 %
  Fiber 19.3 g69 %
  Starch 0 g
  Sugars 140.37 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 245.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 37.00%Polyunsaturated: 27.00%
Saturated (36.00%)
Monounsaturated (37.00%)
Polyunsaturated (27.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g1.07 g8.08

NutrientAmount DV
Fat 46.36 g59 %
  Saturated fatty acids 10.895 g54 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.033 g
    Eicosanoic acid 0.025 g
    Heptadecanoic acid 0.058 g
    Hexadecanoic acid 4.376 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.857 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.022 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.261 g
  Monounsaturated fatty acids 11.039 g
    Cis-octadecenoic acid 5.261 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.089 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.552 g
    Octadecenoic acid 6.841 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.038 g
    Trans-octadecenoic acid 0.087 g
  Polyunsaturated fatty acids 8.117 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.067 g
    Linoleic acid n-6 (LA) 1 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.126 g
    Octadecadienoic acid 3.566 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.2 g
    Trans,trans-octadecadienoic acid 0.031 g
    Trans-octadecadienoic acid 0.008 g
    Trans-octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0.132 g
    Fatty acids, total trans-monoenoic 0.087 g
    Fatty acids, total trans-polyenoic 0.045 g

Sterols
NutrientAmount DV
Cholesterol 185 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.72 g
Caffeine 0 mg
Theobromine 0 mg
Water 197.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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