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Beef and potatoes with cheese sauce

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Nutrition Facts
Portion Size100 g
Amount Per Portion126
Calories
% Daily Value *
Total Fat 5.6g 7 %
   Saturated Fat 2.8g 14 %
Cholesterol 24mg 8 %
Sodium 316mg 14 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 0.9g 3 %
   Sugar 0.5g
Protein 8.2g 16 %
Vitamin D 0.3mcg 2 %
Calcium 94mg 7 %
Iron 0.6mg 3 %
Potassium 233mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef and potatoes with cheese sauce nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 23.00 mcg3 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 8.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 4.00 mcg
  Lycopene 0.00 mcg
  Retinol 23.00 mcg
Thiamin [Vitamin B1]0.069 mg6 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]1.450 mg9 %
Vitamin B6 0.199 mg12 %
Vitamin B12 [Cobalamin]0.34 mcg14 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]9.00 mcg2 %
  Folate, food 8.00 mcg
  Folic acid 1.00 mcg
Vitamin C [Ascorbic acid]3.7 mg4 %
Vitamin D 0.30 mcg2 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.09 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Choline 24.4 mg4 %

Minerals
NutrientAmount DV
Calcium 94.00 mg7 %
Copper 0.10 mg11 %
Iron 0.61 mg3 %
Magnesium 18.00 mg4 %
Phosphorus 112.00 mg9 %
Potassium 233.00 mg5 %
Selenium 6.60 mcg12 %
Sodium 316.00 mg14 %
Zinc 1.23 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.15 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.10 g4 %
  Fiber 0.90 g3 %
  Sugars 0.48 g
  Net carbs 10.2 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 5.600 g7 %
  Saturated fatty acids 2.798 g14 %
    Butanoic acid 0.110 g
    Decanoic acid 0.069 g
    Dodecanoic acid 0.066 g
    Hexadecanoic acid 1.442 g
    Hexanoic acid 0.057 g
    Octadecanoic acid 0.631 g
    Octanoic acid 0.030 g
    Tetradecanoic acid 0.391 g
  Monounsaturated fatty acids 1.903 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.002 g
    Hexadecenoic acid 0.157 g
    Octadecenoic acid 1.744 g
  Polyunsaturated fatty acids 0.472 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 0.396 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.070 g

Sterols
NutrientAmount DV
Cholesterol 24.00 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 73.57 g

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Beef and potatoes with cheese sauce contains 126 calories per 100 g serving. This serving contains 5.6 g of fat, 8.2 g of protein and 11 g of carbohydrate. The latter is 0.5 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Beef and potatoes with cheese sauce contains 2.8 g of saturated fat and 24 mg of cholesterol per serving. 100 g of Beef and potatoes with cheese sauce contains 23.00 mcg vitamin A, 3.7 mg vitamin C, 0.30 mcg vitamin D as well as 0.61 mg of iron, 94.00 mg of calcium, 233 mg of potassium. Beef and potatoes with cheese sauce belong to 'Meat mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMeat mixed dishes
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Beef and potatoes with cheese sauce nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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