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Coleslaw dressing

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Nutrition Facts
Portion Size250 g
Amount Per Portion1010
% Daily Value *
Total Fat 86g 110 %
   Saturated Fat 13g 65 %
Cholesterol 103mg 34 %
Sodium 2125mg 92 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 0g 0 %
   Sugar 53g
Protein 2.1g 4 %
Vitamin D 0mcg 0 %
Calcium 23mg 2 %
Iron 0.8mg 4 %
Potassium 88mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Coleslaw dressing, calories by source

Coleslaw dressing, percentiles

Coleslaw dressing nutrition facts and analysis per 1 cup (250 g)

NutrientAmount DV
Vitamin A, RAE 42.50 mcg5 %
  Carotene, alpha 5.00 mcg
  Carotene, beta 10.00 mcg
  Cryptoxanthin, beta 2.50 mcg
  Lutein + zeaxanthin 120.00 mcg
  Lycopene 0.00 mcg
  Retinol 40.00 mcg
Thiamin [Vitamin B1]0.085 mg7 %
Riboflavin [Vitamin B2]0.138 mg11 %
Niacin [Vitamin B3]0.152 mg1 %
Vitamin B6 0.018 mg1 %
Vitamin B12 [Cobalamin]0.23 mcg10 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]10.00 mcg2 %
  Folate, food 10.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]1.5 mg2 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 7.70 mg51 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 7.70 mg
Vitamin K 165.2 mcg138 %
  Vitamin K1 [Phylloquinone]165.2 mcg
Choline 36.5 mg7 %

NutrientAmount DV
Calcium, Ca 22.50 mg2 %
Copper, Cu 0.04 mg4 %
Iron, Fe 0.82 mg5 %
Magnesium, Mg 7.50 mg2 %
Phosphorus, P 105.00 mg8 %
Potassium, K 87.50 mg2 %
Selenium, Se 12.00 mcg22 %
Sodium, Na 2125.00 mg92 %
Zinc, Zn 0.40 mg4 %

Proteins and Aminoacids
NutrientAmount DV
Protein 2.12 g4 %

NutrientAmount DV
Carbohydrate 56.00 g20 %
  Fiber 0.00 g0 %
  Sugars 53.08 g
  Net carbs 56 g

Fats and Fatty Acids
Coleslaw dressing, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 86.325 g111 %
  Saturated fatty acids 13.357 g67 %
    Butanoic acid 0.028 g
    Decanoic acid 0.030 g
    Dodecanoic acid 0.015 g
    Hexadecanoic acid 8.973 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 3.480 g
    Octanoic acid 0.070 g
    Tetradecanoic acid 0.070 g
  Monounsaturated fatty acids 18.517 g
    Docosenoic acid 0.175 g
    Eicosenoic acid 0.448 g
    Hexadecenoic acid 0.113 g
    Octadecenoic acid 17.730 g
  Polyunsaturated fatty acids 48.405 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.048 g
    Octadecadienoic acid 41.900 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 6.378 g

NutrientAmount DV
Cholesterol 102.50 mg34 %

NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 99.62 g

Foods related to coleslaw dressing

Coleslaw dressing contains 1010 calories per 250 g serving. This serving contains 86 g of fat, 2.1 g of protein and 56 g of carbohydrate. The latter is 53 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Coleslaw dressing contains 13 g of saturated fat and 103 mg of cholesterol per serving. 250 g of Coleslaw dressing contains IU vitamin A, 1.5 mg of vitamin C and 0.00 mcg of vitamin D as well as 0.82 mg of iron, 22.50 mg of calcium and 88 mg of potassium. Coleslaw dressing belong to 'Salad dressings and vegetable oils' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySalad dressings and vegetable oils
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Coleslaw dressing nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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