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Cookies, soft-type, commercially prepared, oatmeal

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Nutrition Facts
Portion Size28 g
Amount Per Portion116
Calories
% Daily Value *
Total Fat 4.2g 5 %
   Saturated Fat 1g 5 %
Cholesterol 1.4mg 0 %
Sodium 99mg 4 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 0.8g 3 %
Protein 1.7g 3 %
Calcium 26mg 2 %
Iron 0.8mg 4 %
Potassium 38mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cookies, soft-type, commercially prepared, oatmeal nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 1.42 mcg0 %
  Retinol 1.13 mcg
Thiamin [Vitamin B1]0.053 mg4 %
Riboflavin [Vitamin B2]0.065 mg5 %
Niacin [Vitamin B3]0.517 mg3 %
Pantothenic acid [Vitamin B5]0.131 mg3 %
Vitamin B6 0.024 mg1 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]14.74 mcg4 %
  Folate, food 2.27 mcg
  Folic acid 7.37 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %

Minerals
NutrientAmount DV
Calcium 25.52 mg2 %
Copper 0.16 mg18 %
Iron 0.79 mg4 %
Magnesium 8.51 mg2 %
Manganese 0.119 mg5 %
Phosphorus 59.25 mg5 %
Potassium 38.27 mg1 %
Selenium 2.98 mcg5 %
Sodium 98.94 mg4 %
Zinc 0.12 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.73 g3 %
  Alanine 0.078 g
  Arginine 0.106 g
  Aspartic acid 0.139 g
  Cystine 0.048 g
  Glutamic acid 0.407 g
  Glycine 0.076 g
  Histidine 0.040 g3 %
  Isoleucine 0.068 g4 %
  Leucine 0.128 g4 %
  Lysine 0.077 g2 %
  Methionine 0.037 g
  Phenylalanine 0.085 g
  Proline 0.118 g
  Serine 0.096 g
  Threonine 0.055 g3 %
  Tryptophan 0.027 g7 %
  Tyrosine 0.060 g
  Valine 0.089 g5 %
  Phenylalanine + Tyrosine 0.145 g5 %
  Methionine + Cysteine 0.037 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.63 g7 %
  Fiber 0.77 g3 %
  Net carbs 17.86 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.167 g5 %
  Saturated fatty acids 1.029 g5 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.555 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.448 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.019 g
  Monounsaturated fatty acids 2.265 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 2.263 g
  Polyunsaturated fatty acids 0.625 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.593 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.031 g

Sterols
NutrientAmount DV
Cholesterol 1.42 mg0 %

Other
NutrientAmount DV
Ash 0.68 g
Water 3.12 g

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Cookies, soft-type, commercially prepared, oatmeal contains 116 calories per 28.35 g serving. This serving contains 4.2 g of fat, 1.7 g of protein and 19 g of carbohydrate. The latter is g sugar and 0.8 g of dietary fiber, the rest is complex carbohydrate. Cookies, soft-type, commercially prepared, oatmeal contains 1 g of saturated fat and 1.4 mg of cholesterol per serving. 28.35 g of Cookies, soft-type, commercially prepared, oatmeal contains 1.42 mcg vitamin A, 0.1 mg vitamin C as well as 0.79 mg of iron, 25.52 mg of calcium, 38 mg of potassium. Cookies, soft-type, commercially prepared, oatmeal belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Cookies, soft-type, commercially prepared, oatmeal nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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