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Egg omelet or scrambled egg, no added fat, with cheese and meat

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Nutrition Facts
Portion Size135 g
Amount Per Portion239
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 6.7g 34 %
Cholesterol 424mg 141 %
Sodium 568mg 25 %
Total Carbohydrate 1.7g 1 %
   Dietary Fiber 0g 0 %
   Sugar 0.9g
Protein 19g 38 %
Vitamin D 2.6mcg 13 %
Calcium 217mg 17 %
Iron 2.1mg 12 %
Potassium 212mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Egg omelet or scrambled egg, no added fat, with cheese and meat nutrition facts and analysis per 1 cup (135 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 217.35 mcg24 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 13.50 mcg
  Cryptoxanthin, beta 10.80 mcg
  Lutein + zeaxanthin 544.05 mcg
  Lycopene 0.00 mcg
  Retinol 216.00 mcg
Thiamin [Vitamin B1]0.073 mg6 %
Riboflavin [Vitamin B2]0.549 mg42 %
Niacin [Vitamin B3]0.811 mg5 %
Vitamin B6 0.225 mg13 %
Vitamin B12 [Cobalamin]1.09 mcg45 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]40.50 mcg10 %
  Folate, food 40.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 2.56 mcg13 %
Vitamin E (alpha-tocopherol) 1.31 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.31 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Choline 265.3 mg48 %

Minerals
NutrientAmount DV
Calcium 217.35 mg17 %
Copper 0.09 mg10 %
Iron 2.08 mg12 %
Magnesium 20.25 mg5 %
Phosphorus 337.50 mg27 %
Potassium 211.95 mg5 %
Selenium 39.96 mcg73 %
Sodium 568.35 mg25 %
Zinc 2.13 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.13 g38 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.65 g1 %
  Fiber 0.00 g0 %
  Sugars 0.88 g
  Net carbs 1.65 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.00

NutrientAmount DV
Fat 16.848 g22 %
  Saturated fatty acids 6.676 g33 %
    Butanoic acid 0.101 g
    Decanoic acid 0.123 g
    Dodecanoic acid 0.131 g
    Hexadecanoic acid 4.024 g
    Hexanoic acid 0.076 g
    Octadecanoic acid 1.540 g
    Octanoic acid 0.053 g
    Tetradecanoic acid 0.493 g
  Monounsaturated fatty acids 5.889 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.063 g
    Hexadecenoic acid 0.338 g
    Octadecenoic acid 5.468 g
  Polyunsaturated fatty acids 2.588 g
    Docosahexaenoic n-3 acid (DHA) 0.063 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.220 g
    Octadecadienoic acid 2.134 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.085 g

Sterols
NutrientAmount DV
Cholesterol 423.90 mg141 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 94.66 g

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Egg omelet or scrambled egg, no added fat, with cheese and meat contains 239 calories per 135 g serving. This serving contains 17 g of fat, 19 g of protein and 1.7 g of carbohydrate. The latter is 0.9 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Egg omelet or scrambled egg, no added fat, with cheese and meat contains 6.7 g of saturated fat and 424 mg of cholesterol per serving. 135 g of Egg omelet or scrambled egg, no added fat, with cheese and meat contains 217.35 mcg vitamin A, 0.0 mg vitamin C, 2.56 mcg vitamin D as well as 2.08 mg of iron, 217.35 mg of calcium, 212 mg of potassium. Egg omelet or scrambled egg, no added fat, with cheese and meat belong to 'Eggs and omelets' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryEggs and omelets
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Egg omelet or scrambled egg, no added fat, with cheese and meat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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