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Egg sandwich on wheat bread, with meat

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Nutrition Facts
Portion Size155 g
Amount Per Portion412
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 7.6g 38 %
Cholesterol 245mg 82 %
Sodium 680mg 30 %
Total Carbohydrate 28g 10 %
   Dietary Fiber 3.3g 12 %
   Sugar 3.6g
Protein 20g 40 %
Vitamin D 1.9mcg 10 %
Calcium 126mg 10 %
Iron 3.2mg 18 %
Potassium 305mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 55.00%Protein: 20.00%Carbs: 25.00%
Fat (55.00%)
Protein (20.00%)
Carbs (25.00%)

Percentile of foods in the database

Calories: 20.08%Fat: 28.69%Carbs: 18.44%Protein: 32.79%
Calories (20.08%)
Fat (28.69%)
Carbs (18.44%)
Protein (32.79%)

Egg sandwich on wheat bread, with meat nutrition facts and analysis per 1 regular (155.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 116.25 mcg13 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 7.75 mcg
  Cryptoxanthin, beta 6.20 mcg
  Lutein + zeaxanthin 292.95 mcg
  Lycopene 0.00 mcg
  Retinol 114.70 mcg
Thiamin [Vitamin B1]0.369 mg31 %
Riboflavin [Vitamin B2]0.403 mg31 %
Niacin [Vitamin B3]5.222 mg33 %
Vitamin B6 0.226 mg13 %
Vitamin B12 [Cobalamin]0.79 mcg33 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]75.95 mcg19 %
  Folate, food 62.00 mcg
  Folic acid 9.30 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 1.86 mcg9 %
Vitamin E (alpha-tocopherol) 1.52 mg10 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.52 mg
Vitamin K 6.0 mcg5 %
  Vitamin K1 [Phylloquinone]6.0 mcg
Choline 172.4 mg31 %

Minerals
NutrientAmount DV
Calcium 125.55 mg10 %
Copper 0.14 mg16 %
Iron 3.16 mg18 %
Magnesium 44.95 mg11 %
Phosphorus 251.10 mg20 %
Potassium 305.35 mg6 %
Selenium 39.99 mcg73 %
Sodium 680.45 mg30 %
Zinc 2.33 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.93 g40 %

Carbohydrates
NutrientAmount DV
Carbohydrate 27.88 g10 %
  Fiber 3.25 g12 %
  Sugars 3.56 g
  Net carbs 24.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 42.00%Polyunsaturated: 24.00%
Saturated (34.00%)
Monounsaturated (42.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 24.490 g31 %
  Saturated fatty acids 7.556 g38 %
    Butanoic acid 0.022 g
    Decanoic acid 0.034 g
    Dodecanoic acid 0.040 g
    Hexadecanoic acid 4.824 g
    Hexanoic acid 0.015 g
    Octadecanoic acid 2.192 g
    Octanoic acid 0.011 g
    Tetradecanoic acid 0.271 g
  Monounsaturated fatty acids 9.316 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.174 g
    Hexadecenoic acid 0.436 g
    Octadecenoic acid 8.652 g
  Polyunsaturated fatty acids 5.304 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.057 g
    Octadecadienoic acid 4.621 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.273 g

Sterols
NutrientAmount DV
Cholesterol 244.90 mg82 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 79.70 g

Foods related to egg sandwich on wheat bread, with meat

Egg sandwich on wheat bread, with meat contains 412 calories per 155 g serving. This serving contains 24 g of fat, 20 g of protein and 28 g of carbohydrate. The latter is 3.6 g sugar and 3.3 g of dietary fiber, the rest is complex carbohydrate. Egg sandwich on wheat bread, with meat contains 7.6 g of saturated fat and 245 mg of cholesterol per serving. 155 g of Egg sandwich on wheat bread, with meat contains 116.25 mcg vitamin A, 0.0 mg vitamin C, 1.86 mcg vitamin D as well as 3.16 mg of iron, 125.55 mg of calcium, 305 mg of potassium. Egg sandwich on wheat bread, with meat belong to 'Egg/breakfast sandwiches' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryEgg/breakfast sandwiches
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Egg sandwich on wheat bread, with meat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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