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Egg sandwich on wheat bread, with meat and cheese

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Nutrition Facts
Portion Size180 g
Amount Per Portion499
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 11g 55 %
Cholesterol 270mg 90 %
Sodium 911mg 40 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 3.2g 11 %
   Sugar 4.3g
Protein 25g 50 %
Vitamin D 2.7mcg 14 %
Calcium 319mg 25 %
Iron 3.3mg 18 %
Potassium 346mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 58.00%Protein: 20.00%Carbs: 22.00%
Fat (58.00%)
Protein (20.00%)
Carbs (22.00%)

Percentile of foods in the database

Calories: 20.56%Fat: 29.03%Carbs: 17.34%Protein: 33.06%
Calories (20.56%)
Fat (29.03%)
Carbs (17.34%)
Protein (33.06%)

Egg sandwich on wheat bread, with meat and cheese nutrition facts and analysis per 1 regular (180.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 176.40 mcg20 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 23.40 mcg
  Cryptoxanthin, beta 9.00 mcg
  Lutein + zeaxanthin 304.20 mcg
  Lycopene 0.00 mcg
  Retinol 174.60 mcg
Thiamin [Vitamin B1]0.383 mg32 %
Riboflavin [Vitamin B2]0.490 mg38 %
Niacin [Vitamin B3]5.371 mg34 %
Vitamin B6 0.248 mg15 %
Vitamin B12 [Cobalamin]1.12 mcg47 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]81.00 mcg20 %
  Folate, food 66.60 mcg
  Folic acid 9.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 2.70 mcg14 %
Vitamin E (alpha-tocopherol) 1.69 mg11 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.69 mg
Vitamin K 6.7 mcg6 %
  Vitamin K1 [Phylloquinone]6.7 mcg
Choline 180.9 mg33 %

Minerals
NutrientAmount DV
Calcium 318.60 mg25 %
Copper 0.15 mg17 %
Iron 3.33 mg18 %
Magnesium 52.20 mg12 %
Phosphorus 379.80 mg30 %
Potassium 345.60 mg7 %
Selenium 45.72 mcg83 %
Sodium 910.80 mg40 %
Zinc 3.04 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.75 g50 %

Carbohydrates
NutrientAmount DV
Carbohydrate 29.63 g11 %
  Fiber 3.24 g12 %
  Sugars 4.25 g
  Net carbs 26.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.40%Monounsaturated: 39.39%Polyunsaturated: 20.20%
Saturated (40.40%)
Monounsaturated (39.39%)
Polyunsaturated (20.20%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 31.122 g40 %
  Saturated fatty acids 11.212 g56 %
    Butanoic acid 0.148 g
    Decanoic acid 0.184 g
    Dodecanoic acid 0.214 g
    Hexadecanoic acid 6.543 g
    Hexanoic acid 0.113 g
    Octadecanoic acid 2.839 g
    Octanoic acid 0.074 g
    Tetradecanoic acid 0.835 g
  Monounsaturated fatty acids 10.901 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.193 g
    Hexadecenoic acid 0.547 g
    Octadecenoic acid 10.195 g
  Polyunsaturated fatty acids 5.657 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.067 g
    Octadecadienoic acid 4.932 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.306 g

Sterols
NutrientAmount DV
Cholesterol 270.00 mg90 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 90.32 g

Foods related to egg sandwich on wheat bread, with meat and cheese

Egg sandwich on wheat bread, with meat and cheese contains 499 calories per 180 g serving. This serving contains 31 g of fat, 25 g of protein and 30 g of carbohydrate. The latter is 4.3 g sugar and 3.2 g of dietary fiber, the rest is complex carbohydrate. Egg sandwich on wheat bread, with meat and cheese contains 11 g of saturated fat and 270 mg of cholesterol per serving. 180 g of Egg sandwich on wheat bread, with meat and cheese contains 176.40 mcg vitamin A, 0.0 mg vitamin C, 2.70 mcg vitamin D as well as 3.33 mg of iron, 318.60 mg of calcium, 346 mg of potassium. Egg sandwich on wheat bread, with meat and cheese belong to 'Egg/breakfast sandwiches' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryEgg/breakfast sandwiches
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Egg sandwich on wheat bread, with meat and cheese nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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