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sardine

Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine

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Nutrition Facts
Portion Size100 g
Amount Per Portion185
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 2.7g 14 %
Cholesterol 61mg 20 %
Sodium 414mg 18 %
Total Carbohydrate 0.5g 0 %
   Dietary Fiber 0.1g 0 %
   Sugar 0.4g
Protein 21g 42 %
Vitamin D 4.8mcg 24 %
Calcium 240mg 18 %
Iron 2.3mg 13 %
Potassium 341mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 34.00 mcg4 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 26.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 2.00 mcg
  Lycopene 1398.00 mcg
  Retinol 32.00 mcg
Thiamin [Vitamin B1]0.044 mg4 %
Riboflavin [Vitamin B2]0.233 mg18 %
Niacin [Vitamin B3]4.200 mg26 %
Pantothenic acid [Vitamin B5]0.730 mg15 %
Vitamin B6 0.123 mg7 %
Vitamin B12 [Cobalamin]9.00 mcg375 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]24.00 mcg6 %
  Folate, food 24.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]1.0 mg1 %
Vitamin D 4.80 mcg24 %
  Vitamin D3 4.80 mcg
Vitamin E (alpha-tocopherol) 1.38 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.38 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.01 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 0.1 mg
Choline 76.0 mg14 %

Minerals
NutrientAmount DV
Calcium 240.00 mg18 %
Copper 0.27 mg30 %
Iron 2.30 mg13 %
Magnesium 34.00 mg8 %
Manganese 0.206 mg9 %
Phosphorus 366.00 mg29 %
Potassium 341.00 mg7 %
Selenium 40.60 mcg74 %
Sodium 414.00 mg18 %
Zinc 1.40 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.86 g42 %
  Alanine 1.005 g
  Arginine 1.049 g
  Aspartic acid 1.666 g
  Cystine 0.139 g
  Glutamic acid 2.307 g
  Glycine 0.827 g
  Histidine 0.680 g59 %
  Isoleucine 0.795 g51 %
  Leucine 1.358 g40 %
  Lysine 1.400 g45 %
  Methionine 0.476 g
  Phenylalanine 0.793 g
  Proline 0.651 g
  Serine 0.727 g
  Threonine 0.795 g49 %
  Tryptophan 0.157 g38 %
  Tyrosine 0.625 g
  Valine 0.926 g47 %
  Phenylalanine + Tyrosine 1.418 g53 %
  Methionine + Cysteine 0.476 g31 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.54 g0 %
  Fiber 0.10 g0 %
  Sugars 0.43 g
    Fructose 0.17 g
    Galactose 0.00 g
    Glucose 0.23 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.03 g
  Net carbs 0.44 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.46 g0.00

NutrientAmount DV
Fat 10.450 g13 %
  Saturated fatty acids 2.684 g13 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 1.738 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.244 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.702 g
  Monounsaturated fatty acids 4.818 g
    Docosenoic acid 1.624 g
    Eicosenoic acid 0.710 g
    Hexadecenoic acid 0.633 g
    Octadecenoic acid 1.850 g
  Polyunsaturated fatty acids 2.111 g
    Docosahexaenoic n-3 acid (DHA) 0.864 g
    Docosapentaenoic n-3 acid (DPA) 0.061 g
    Eicosapentaenoic n-3 acid (EPA) 0.532 g
    Eicosatetraenoic acid 0.297 g
    Octadecadienoic acid 0.123 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.235 g

Sterols
NutrientAmount DV
Cholesterol 61.00 mg20 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.88 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 66.86 g

Foods related to fish, drained solids with bone, canned in tomato sauce, pacific, sardine

 
 
 
 
 
Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine contains 185 calories per 100 g serving. This serving contains 10 g of fat, 21 g of protein and 0.5 g of carbohydrate. The latter is 0.4 g sugar and 0.1 g of dietary fiber, the rest is complex carbohydrate. Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine contains 2.7 g of saturated fat and 61 mg of cholesterol per serving. 100 g of Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine contains 34.00 mcg vitamin A, 1.0 mg vitamin C, 4.80 mcg vitamin D as well as 2.30 mg of iron, 240.00 mg of calcium, 341 mg of potassium. Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine belong to 'Finfish and Shellfish Products' food category.
Food properties
SourceUSDA Standard reference
CategoryFinfish and Shellfish Products
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Fish, drained solids with bone, canned in tomato sauce, Pacific, sardine nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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