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Fish, raw (Alaska Native), sockeye (red), salmon

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Nutrition Facts
Portion Size100 g
Amount Per Portion153
% Daily Value *
Total Fat 7.3g 9 %
   Saturated Fat 1g 5 %
Cholesterol 64mg 21 %
Sodium 60mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 22g 44 %
Vitamin D mcg N/A
Calcium 7mg 1 %
Iron 0.5mg 3 %
Potassium 360mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fish, raw (Alaska Native), sockeye (red), salmon, calories by source

Fish, raw (Alaska Native), sockeye (red), salmon, percentiles
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Fish, raw (Alaska Native), sockeye (red), salmon nutrition facts and analysis per 100 g

NutrientAmount DV
Vitamin A, RAE 58.00 mcg6 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 58.00 mcg
Thiamin [Vitamin B1]0.253 mg21 %
Riboflavin [Vitamin B2]0.297 mg23 %
Niacin [Vitamin B3]8.040 mg50 %
Pantothenic acid [Vitamin B5]1.140 mg23 %
Vitamin B6 0.282 mg22 %
Vitamin B12 [Cobalamin]7.82 mcg326 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]11.00 mcg3 %
  Folate, food 11.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 1.25 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.25 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
  Dihydrophylloquinone 0.0 mcg

NutrientAmount DV
Calcium, Ca 7.00 mg1 %
Copper, Cu 0.05 mg6 %
Iron, Fe 0.53 mg3 %
Magnesium, Mg 27.00 mg7 %
Manganese, Mn 0.014 mg1 %
Phosphorus, P 240.00 mg34 %
Potassium, K 360.00 mg8 %
Selenium, Se 29.90 mcg54 %
Sodium, Na 60.00 mg3 %
Zinc, Zn 0.52 mg5 %

Proteins and Aminoacids
Fish, raw (Alaska Native), sockeye (red), salmon, amino acids
NutrientAmount DV
Protein 21.94 g44 %
  Alanine 1.350 g
  Arginine 1.120 g
  Aspartic acid 2.790 g
  Cystine 0.310 g
  Glutamic acid 3.030 g
  Glycine 0.940 g
  Histidine 0.500 g71 %
  Isoleucine 0.970 g69 %
  Leucine 1.520 g56 %
  Lysine 1.760 g84 %
  Methionine 0.780 g
  Phenylalanine 0.820 g
  Proline 0.650 g
  Serine 0.840 g
  Threonine 0.990 g94 %
  Tryptophan 0.310 g111 %
  Tyrosine 0.660 g
  Valine 1.120 g62 %
  Phenylalanine + Tyrosine 1.48 g85 %
  Methionine + Cysteine 0.780 g74 %

NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Starch 0.00 g
  Sugars 0.00 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
Fish, raw (Alaska Native), sockeye (red), salmon, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.06 g0.01 g0.01

NutrientAmount DV
Fat 7.280 g9 %
  Saturated fatty acids 1.007 g5 %
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.010 g
    Hexadecanoic acid 0.670 g
    Octadecanoic acid 0.130 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.020 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.170 g
  Monounsaturated fatty acids 2.200 g
    Docosenoic acid 0.450 g
    Eicosenoic acid 0.610 g
    Heptadecenoic acid 0.010 g
    Hexadecenoic acid 0.200 g
    Octadecenoic acid 0.880 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.040 g
    Tetradecenoic acid 0.010 g
  Polyunsaturated fatty acids 1.370 g
    Cis,cis-eicosadienoic n-6 acid 0.010 g
    Docosahexaenoic n-3 acid (DHA) 0.630 g
    Docosapentaenoic n-3 acid (DPA) 0.100 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.330 g
    Eicosatetraenoic acid 0.080 g
    Octadecadienoic acid 0.070 g
    Octadecatetraenoic acid 0.070 g
    Octadecatrienoic acid 0.070 g
    Uncosapentaenoic acid 0.010 g

NutrientAmount DV
Cholesterol 64.00 mg21 %

NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.29 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 69.64 g

Foods related to fish, raw (alaska native), sockeye (red), salmon

Fish, raw (Alaska Native), sockeye (red), salmon contains 153 calories per 100 g serving. This serving contains 7.3 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, raw (Alaska Native), sockeye (red), salmon contains 1 g of saturated fat and 64 mg of cholesterol per serving. 100 g of Fish, raw (Alaska Native), sockeye (red), salmon contains IU vitamin A, 0.0 mg of vitamin C and mcg of vitamin D as well as 0.53 mg of iron, 7.00 mg of calcium and 360 mg of potassium. Fish, raw (Alaska Native), sockeye (red), salmon belong to 'American Indian/Alaska Native Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryAmerican Indian/Alaska Native Foods
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Fish, raw (Alaska Native), sockeye (red), salmon nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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