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lamb

Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder

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Nutrition Facts
Portion Size100 g
Amount Per Portion279
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 5g 25 %
Cholesterol 121mg 40 %
Sodium 76mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
Protein 36g 72 %
Calcium 26mg 2 %
Iron 2.7mg 15 %
Potassium 338mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.070 mg6 %
Riboflavin [Vitamin B2]0.270 mg21 %
Niacin [Vitamin B3]6.330 mg40 %
Pantothenic acid [Vitamin B5]0.620 mg12 %
Vitamin B6 0.130 mg8 %
Vitamin B12 [Cobalamin]2.65 mcg110 %
Folate, DFE [Vitamin B9]22.00 mcg6 %
  Folate, food 22.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.18 mg1 %
  Tocopherol, alpha 0.18 mg

Minerals
NutrientAmount DV
Calcium 26.00 mg2 %
Copper 0.15 mg17 %
Iron 2.70 mg15 %
Magnesium 29.00 mg7 %
Manganese 0.028 mg1 %
Phosphorus 232.00 mg19 %
Potassium 338.00 mg7 %
Selenium 37.80 mcg69 %
Sodium 76.00 mg3 %
Zinc 7.30 mg66 %

Proteins and Amino acids
NutrientAmount DV
Protein 35.54 g71 %
  Alanine 2.137 g
  Arginine 2.111 g
  Aspartic acid 3.128 g
  Cystine 0.424 g
  Glutamic acid 5.157 g
  Glycine 1.736 g
  Histidine 1.126 g99 %
  Isoleucine 1.715 g111 %
  Leucine 2.764 g81 %
  Lysine 3.138 g101 %
  Methionine 0.912 g
  Phenylalanine 1.447 g
  Proline 1.491 g
  Serine 1.321 g
  Threonine 1.521 g93 %
  Tryptophan 0.415 g102 %
  Tyrosine 1.194 g
  Valine 1.918 g98 %
  Phenylalanine + Tyrosine 2.641 g98 %
  Methionine + Cysteine 0.912 g59 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.080 g18 %
  Saturated fatty acids 5.030 g25 %
    Decanoic acid 0.030 g
    Dodecanoic acid 0.040 g
    Hexadecanoic acid 2.710 g
    Octadecanoic acid 1.730 g
    Tetradecanoic acid 0.440 g
  Monounsaturated fatty acids 6.170 g
    Hexadecenoic acid 0.420 g
    Octadecenoic acid 5.720 g
  Polyunsaturated fatty acids 0.920 g
    Eicosatetraenoic acid 0.090 g
    Octadecadienoic acid 0.750 g
    Octadecatrienoic acid 0.080 g

Sterols
NutrientAmount DV
Cholesterol 121.00 mg40 %

Other
NutrientAmount DV
Ash 1.22 g
Water 49.32 g

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Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder contains 279 calories per 100 g serving. This serving contains 14 g of fat, 36 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder contains 5 g of saturated fat and 121 mg of cholesterol per serving. 100 g of Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 2.70 mg of iron, 26.00 mg of calcium, 338 mg of potassium. Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder belong to 'Lamb, Veal, and Game Products' food category.
Food properties
SourceUSDA Standard reference
CategoryLamb, Veal, and Game Products
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Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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