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lettuce

Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese

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Nutrition Facts
Portion Size100 g
Amount Per Portion88
Calories
% Daily Value *
Total Fat 6.1g 8 %
   Saturated Fat 3.4g 17 %
Cholesterol 17mg 6 %
Sodium 141mg 6 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 1.2g 4 %
   Sugar 1.6g
Protein 5.1g 10 %
Vitamin D 0.1mcg 0 %
Calcium 152mg 12 %
Iron 0.7mg 4 %
Potassium 219mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 258.00 mcg29 %
  Carotene, alpha 274.00 mcg
  Carotene, beta 2297.00 mcg
  Cryptoxanthin, beta 2.00 mcg
  Lutein + zeaxanthin 1773.00 mcg
  Lycopene 285.00 mcg
  Retinol 55.00 mcg
Thiamin [Vitamin B1]0.048 mg4 %
Riboflavin [Vitamin B2]0.132 mg10 %
Niacin [Vitamin B3]0.353 mg2 %
Vitamin B6 0.094 mg6 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]43.00 mcg11 %
  Folate, food 43.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]7.6 mg8 %
Vitamin D 0.10 mcg0 %
Vitamin E (alpha-tocopherol) 0.54 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.54 mg
Vitamin K 88.9 mcg74 %
  Vitamin K1 [Phylloquinone]88.9 mcg
Choline 11.1 mg2 %

Minerals
NutrientAmount DV
Calcium 152.00 mg12 %
Copper 0.05 mg6 %
Iron 0.69 mg4 %
Magnesium 21.00 mg5 %
Phosphorus 104.00 mg8 %
Potassium 219.00 mg5 %
Selenium 5.40 mcg10 %
Sodium 141.00 mg6 %
Zinc 0.82 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.09 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.95 g1 %
  Fiber 1.20 g4 %
  Sugars 1.60 g
  Net carbs 2.75 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 6.080 g8 %
  Saturated fatty acids 3.369 g17 %
    Butanoic acid 0.114 g
    Decanoic acid 0.147 g
    Dodecanoic acid 0.168 g
    Hexadecanoic acid 1.553 g
    Hexanoic acid 0.094 g
    Octadecanoic acid 0.593 g
    Octanoic acid 0.061 g
    Tetradecanoic acid 0.541 g
  Monounsaturated fatty acids 1.306 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.091 g
    Octadecenoic acid 1.299 g
  Polyunsaturated fatty acids 0.278 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 0.238 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.057 g

Sterols
NutrientAmount DV
Cholesterol 17.00 mg6 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 83.66 g

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Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese contains 88 calories per 100 g serving. This serving contains 6.1 g of fat, 5.1 g of protein and 4 g of carbohydrate. The latter is 1.6 g sugar and 1.2 g of dietary fiber, the rest is complex carbohydrate. Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese contains 3.4 g of saturated fat and 17 mg of cholesterol per serving. 100 g of Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese contains 258.00 mcg vitamin A, 7.6 mg vitamin C, 0.10 mcg vitamin D as well as 0.69 mg of iron, 152.00 mg of calcium, 219 mg of potassium. Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese belong to 'Lettuce and lettuce salads' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryLettuce and lettuce salads
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Lettuce, no dressing, with or without other vegetables, tomato and/or carrots, salad with cheese nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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