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peppermint

Peppermint, fresh

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Nutrition Facts
Portion Size100 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 0.9g 1 %
   Saturated Fat 0.2g 1 %
Sodium 31mg 1 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 8g 29 %
Protein 3.8g 8 %
Vitamin D 0mcg 0 %
Calcium 243mg 19 %
Iron 5.1mg 28 %
Potassium 569mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Peppermint, fresh nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 212.00 mcg24 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.082 mg7 %
Riboflavin [Vitamin B2]0.266 mg20 %
Niacin [Vitamin B3]1.706 mg11 %
Pantothenic acid [Vitamin B5]0.338 mg7 %
Vitamin B6 0.129 mg8 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]114.00 mcg28 %
  Folate, food 114.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]31.8 mg35 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 243.00 mg19 %
Copper 0.33 mg37 %
Iron 5.08 mg28 %
Magnesium 80.00 mg19 %
Manganese 1.176 mg51 %
Phosphorus 73.00 mg6 %
Potassium 569.00 mg12 %
Sodium 31.00 mg1 %
Zinc 1.11 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.75 g8 %
  Alanine 0.195 g
  Arginine 0.173 g
  Aspartic acid 0.443 g
  Cystine 0.041 g
  Glutamic acid 0.409 g
  Glycine 0.180 g
  Histidine 0.075 g7 %
  Isoleucine 0.154 g10 %
  Leucine 0.281 g8 %
  Lysine 0.161 g5 %
  Methionine 0.053 g
  Phenylalanine 0.191 g
  Proline 0.154 g
  Serine 0.146 g
  Threonine 0.154 g9 %
  Tryptophan 0.058 g14 %
  Tyrosine 0.113 g
  Valine 0.187 g10 %
  Phenylalanine + Tyrosine 0.304 g11 %
  Methionine + Cysteine 0.053 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.89 g5 %
  Fiber 8.00 g29 %
  Net carbs 6.89 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.940 g1 %
  Saturated fatty acids 0.246 g1 %
    Hexadecanoic acid 0.176 g
    Octadecanoic acid 0.025 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 0.033 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.029 g
  Polyunsaturated fatty acids 0.508 g
    Octadecadienoic acid 0.069 g
    Octadecatrienoic acid 0.435 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %
Phytosterols 13.00 mg

Other
NutrientAmount DV
Ash 1.76 g
Water 78.65 g

Foods related to peppermint, fresh

 
 
 
Peppermint, fresh contains 70 calories per 100 g serving. This serving contains 0.9 g of fat, 3.8 g of protein and 15 g of carbohydrate. The latter is g sugar and 8 g of dietary fiber, the rest is complex carbohydrate. Peppermint, fresh contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Peppermint, fresh contains 212.00 mcg vitamin A, 31.8 mg vitamin C, 0.00 mcg vitamin D as well as 5.08 mg of iron, 243.00 mg of calcium, 569 mg of potassium. Peppermint, fresh belong to 'Spices and Herbs' food category.
Food properties
SourceUSDA Standard reference
CategorySpices and Herbs
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Peppermint, fresh nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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