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Pie, banana cream

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Nutrition Facts
Portion Size150 g
Amount Per Portion426
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 11g 55 %
Cholesterol 39mg 13 %
Sodium 252mg 11 %
Total Carbohydrate 49g 18 %
   Dietary Fiber 1.1g 4 %
   Sugar 29g
Protein 3.6g 7 %
Vitamin D 0.6mcg 3 %
Calcium 59mg 5 %
Iron 0.9mg 5 %
Potassium 135mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar


Calories by source

Fat: 52.00%Protein: 3.00%Carbs: 45.00%
Fat (52.00%)
Protein (3.00%)
Carbs (45.00%)

Percentile of foods in the database

Calories: 24.41%Fat: 32.86%Carbs: 26.76%Protein: 15.96%
Calories (24.41%)
Fat (32.86%)
Carbs (26.76%)
Protein (15.96%)

Pie, banana cream nutrition facts and analysis per 1 slice, any size (150.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 124.50 mcg14 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 1.50 mcg
  Lycopene 0.00 mcg
  Retinol 124.50 mcg
Thiamin [Vitamin B1]0.117 mg10 %
Riboflavin [Vitamin B2]0.162 mg12 %
Niacin [Vitamin B3]1.141 mg7 %
Vitamin B6 0.053 mg3 %
Vitamin B12 [Cobalamin]0.09 mcg4 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]34.50 mcg9 %
  Folate, food 9.00 mcg
  Folic acid 15.00 mcg
Vitamin C [Ascorbic acid]1.2 mg1 %
Vitamin D 0.60 mcg3 %
Vitamin E (alpha-tocopherol) 0.69 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.69 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
Choline 14.7 mg3 %

Minerals
NutrientAmount DV
Calcium 58.50 mg4 %
Copper 0.05 mg6 %
Iron 0.90 mg5 %
Magnesium 12.00 mg3 %
Phosphorus 72.00 mg6 %
Potassium 135.00 mg3 %
Selenium 3.30 mcg6 %
Sodium 252.00 mg11 %
Zinc 0.34 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.63 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 48.52 g18 %
  Fiber 1.05 g4 %
  Sugars 28.70 g
  Net carbs 47.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 39.00%Polyunsaturated: 8.00%
Saturated (53.00%)
Monounsaturated (39.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 24.255 g31 %
  Saturated fatty acids 11.050 g55 %
    Butanoic acid 0.278 g
    Decanoic acid 0.339 g
    Dodecanoic acid 0.405 g
    Hexadecanoic acid 5.431 g
    Hexanoic acid 0.231 g
    Octadecanoic acid 2.511 g
    Octanoic acid 0.144 g
    Tetradecanoic acid 1.362 g
  Monounsaturated fatty acids 8.194 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.075 g
    Hexadecenoic acid 0.372 g
    Octadecenoic acid 8.253 g
  Polyunsaturated fatty acids 1.718 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 1.333 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.091 g

Sterols
NutrientAmount DV
Cholesterol 39.00 mg13 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 72.60 g

Foods related to pie, banana cream

Pie, banana cream contains 426 calories per 150 g serving. This serving contains 24 g of fat, 3.6 g of protein and 49 g of carbohydrate. The latter is 29 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Pie, banana cream contains 11 g of saturated fat and 39 mg of cholesterol per serving. 150 g of Pie, banana cream contains 124.50 mcg vitamin A, 1.2 mg vitamin C, 0.60 mcg vitamin D as well as 0.90 mg of iron, 58.50 mg of calcium, 135 mg of potassium. Pie, banana cream belong to 'Cakes and pies' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryCakes and pies
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Pie, banana cream nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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