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seaweed

Seaweed, pickled

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Nutrition Facts
Portion Size100 g
Amount Per Portion54
Calories
% Daily Value *
Total Fat 0.4g 1 %
   Saturated Fat 0.1g 0 %
Sodium 1263mg 55 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 0.6g 2 %
   Sugar 5.4g
Protein 2.9g 6 %
Vitamin D 0mcg 0 %
Calcium 109mg 8 %
Iron 1.9mg 11 %
Potassium 137mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Seaweed, pickled nutrition facts and analysis per 1 cup (100 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 75.00 mcg8 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 895.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.051 mg4 %
Riboflavin [Vitamin B2]0.218 mg17 %
Niacin [Vitamin B3]0.930 mg6 %
Vitamin B6 0.043 mg3 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]108.00 mcg27 %
  Folate, food 108.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]8.7 mg10 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.79 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.79 mg
Vitamin K 20.8 mcg17 %
  Vitamin K1 [Phylloquinone]20.8 mcg
Choline 10.3 mg2 %

Minerals
NutrientAmount DV
Calcium 109.00 mg8 %
Copper 0.19 mg21 %
Iron 1.89 mg10 %
Magnesium 64.00 mg15 %
Phosphorus 50.00 mg4 %
Potassium 137.00 mg3 %
Selenium 0.60 mcg1 %
Sodium 1263.00 mg55 %
Zinc 0.74 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.91 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.44 g4 %
  Fiber 0.60 g2 %
  Sugars 5.35 g
  Net carbs 10.84 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 0.420 g1 %
  Saturated fatty acids 0.121 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.076 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.027 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 0.050 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 0.032 g
  Polyunsaturated fatty acids 0.104 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.075 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 0.009 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.002 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 77.67 g

Foods related to seaweed, pickled

 
 
 
 
 
Seaweed, pickled contains 54 calories per 100 g serving. This serving contains 0.4 g of fat, 2.9 g of protein and 11 g of carbohydrate. The latter is 5.4 g sugar and 0.6 g of dietary fiber, the rest is complex carbohydrate. Seaweed, pickled contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Seaweed, pickled contains 75.00 mcg vitamin A, 8.7 mg vitamin C, 0.00 mcg vitamin D as well as 1.89 mg of iron, 109.00 mg of calcium, 137 mg of potassium. Seaweed, pickled belong to 'Olives, pickles, pickled vegetables' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryOlives, pickles, pickled vegetables
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Seaweed, pickled nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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