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sweet potato

Sweet potato, without skin, boiled, cooked

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Nutrition Facts
Portion Size200 g
Amount Per Portion152
Calories
% Daily Value *
Total Fat 0.3g 0 %
   Saturated Fat 0.1g 0 %
Sodium 54mg 2 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 5g 18 %
   Sugar 11g
Protein 2.7g 5 %
Vitamin D 0mcg 0 %
Calcium 54mg 4 %
Iron 1.4mg 8 %
Potassium 460mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sweet potato, without skin, boiled, cooked nutrition facts and analysis per 200 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1574.00 mcg175 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 18888.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.112 mg9 %
Riboflavin [Vitamin B2]0.094 mg7 %
Niacin [Vitamin B3]1.076 mg7 %
Pantothenic acid [Vitamin B5]1.162 mg23 %
Vitamin B6 0.330 mg19 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]12.00 mcg3 %
  Folate, food 12.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]25.6 mg28 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.88 mg13 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.88 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
  Dihydrophylloquinone 0.0 mcg
Choline 21.6 mg4 %

Minerals
NutrientAmount DV
Calcium 54.00 mg4 %
Copper 0.19 mg21 %
Iron 1.44 mg8 %
Magnesium 36.00 mg9 %
Manganese 0.532 mg23 %
Phosphorus 64.00 mg5 %
Potassium 460.00 mg10 %
Selenium 0.40 mcg1 %
Sodium 54.00 mg2 %
Zinc 0.40 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.74 g5 %
  Alanine 0.134 g
  Arginine 0.096 g
  Aspartic acid 0.670 g
  Cystine 0.038 g
  Glutamic acid 0.270 g
  Glycine 0.110 g
  Histidine 0.054 g5 %
  Isoleucine 0.096 g6 %
  Leucine 0.162 g5 %
  Lysine 0.116 g4 %
  Methionine 0.050 g
  Phenylalanine 0.156 g
  Proline 0.092 g
  Serine 0.154 g
  Threonine 0.146 g9 %
  Tryptophan 0.056 g14 %
  Tyrosine 0.060 g
  Valine 0.150 g8 %
  Phenylalanine + Tyrosine 0.216 g8 %
  Methionine + Cysteine 0.050 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 35.44 g13 %
  Fiber 5.00 g18 %
  Starch 10.44 g
  Sugars 11.48 g
    Fructose 0.86 g
    Galactose 0.00 g
    Glucose 1.08 g
    Lactose 0.00 g
    Maltose 6.68 g
    Sucrose 2.86 g
  Net carbs 30.44 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.280 g0 %
  Saturated fatty acids 0.062 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.000 g
    Hexadecanoic acid 0.062 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.000 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.000 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.000 g
    Pentadecenoic acid 0.000 g
    Tetradecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.122 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.122 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.26 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 160.26 g

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Sweet potato, without skin, boiled, cooked contains 152 calories per 200 g serving. This serving contains 0.3 g of fat, 2.7 g of protein and 35 g of carbohydrate. The latter is 11 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Sweet potato, without skin, boiled, cooked contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 200 g of Sweet potato, without skin, boiled, cooked contains 1574.00 mcg vitamin A, 25.6 mg vitamin C, 0.00 mcg vitamin D as well as 1.44 mg of iron, 54.00 mg of calcium, 460 mg of potassium. Sweet potato, without skin, boiled, cooked belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Sweet potato, without skin, boiled, cooked nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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