Whole foods market, salmon caesar salad by Harry's Farmers Market, Ltd.
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Nutrition Facts
Portion Size
309 g
Amount Per Portion
531
Calories
% Daily Value *
Total Fat 43g
55 %
Saturated Fat 7g
35 %
Cholesterol 46mg
15 %
Sodium 859mg
37 %
Total Carbohydrate 20g
7 %
Dietary Fiber 5.9g
21 %
Sugar 4g
Protein 22g
44 %
Calcium 250mg
19 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Whole foods market, salmon caesar salad by Harry's Farmers Market, Ltd. contains 531 calories per 309 g serving. This serving contains 43 g of fat, 22 g of protein and 20 g of carbohydrate. The latter is 4 g sugar and 5.9 g of dietary fiber, the rest is complex carbohydrate. Whole foods market, salmon caesar salad by Harry's Farmers Market, Ltd. contains 7 g of saturated fat and 46 mg of cholesterol per serving. 309 g of Whole foods market, salmon caesar salad by Harry's Farmers Market, Ltd. contains 59.9 mg vitamin C as well as 2.69 mg of iron, 250.29 mg of calcium. Whole foods market, salmon caesar salad by Harry's Farmers Market, Ltd. belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 723055880327.
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Whole foods market, salmon caesar salad by Harry's Farmers Market, Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.