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Foods by Tyrosine content

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Food Name Tyrosine ▼Select
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, inside skirt, boneless, plate steak1.151 g
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round1.151 g
Beef, roasted, cooked, all grades, trimmed to 1/8" fat, separable lean only, lip-on, boneless, rib eye roast1.151 g
Pork, braised, cooked, separable lean only, bone-in, center rib (chops), loin, fresh1.150 g
Fish, smoked (Alaska Native), canned, (sockeye), red, salmon1.150 g
Game meat, braised, cooked, separable lean only, shoulder clod, chuck, bison1.149 g
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast1.149 g
Beef, braised, cooked, all grades, separable lean and fat, chuck for stew1.149 g
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean only, porterhouse steak, short loin1.149 g
Pork, pan-broiled, cooked, 84% lean / 16% fat, ground1.149 g
Lamb, braised, cooked, trimmed to 1/8" fat, separable lean only, arm, shoulder, fresh, imported, Australian1.148 g
Cheese, colby1.147 g
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean only, lip off, boneless, rib eye steak1.147 g
Lamb, braised, cooked, separable lean only, whole (arm and blade), shoulder, frozen, imported, New Zealand1.145 g
Cheese, camembert1.145 g
Beef, braised, cooked, select, separable lean and fat, chuck for stew1.145 g
Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, top round, round1.145 g
CRACKER BARREL, grilled sirloin steak1.145 g
Pork, roasted, cooked, separable lean only, rump half, leg (ham), fresh1.144 g
Pork, pan-fried, cooked, separable lean only, bone-in, center rib (chops), loin, fresh1.143 g
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Nutrient values for Tyrosine are per 100 g of each product.
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Foods by Tyrosine content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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