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Biscuits, prepared, dry mix, plain or buttermilk

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Nutrition Facts
Portion Size28 g
Amount Per Portion95
% Daily Value *
Total Fat 3.4g 4 %
   Saturated Fat 0.8g 4 %
Cholesterol 1.1mg 0 %
Sodium 271mg 12 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 0.5g 2 %
Protein 2.1g 4 %
Calcium 52mg 4 %
Iron 0.6mg 3 %
Potassium 53mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Biscuits, prepared, dry mix, plain or buttermilk nutrition facts and analysis per 1 oz (28.35 g)

NutrientAmount DV
Vitamin A, RAE 7.37 mcg1 %
  Retinol 7.09 mcg
Thiamin [Vitamin B1]0.099 mg8 %
Riboflavin [Vitamin B2]0.101 mg8 %
Niacin [Vitamin B3]0.856 mg5 %
Pantothenic acid [Vitamin B5]0.155 mg3 %
Vitamin B6 0.019 mg1 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
Folate, DFE [Vitamin B9]23.81 mcg6 %
  Folate, food 1.70 mcg
  Folic acid 13.04 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %

NutrientAmount DV
Calcium 52.45 mg4 %
Copper 0.03 mg3 %
Iron 0.58 mg3 %
Magnesium 7.09 mg2 %
Manganese 0.071 mg3 %
Phosphorus 133.25 mg11 %
Potassium 53.30 mg1 %
Selenium 1.76 mcg3 %
Sodium 270.74 mg12 %
Zinc 0.17 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.07 g4 %
  Alanine 0.068 g
  Arginine 0.080 g
  Aspartic acid 0.106 g
  Cystine 0.038 g
  Glutamic acid 0.616 g
  Glycine 0.066 g
  Histidine 0.047 g4 %
  Isoleucine 0.084 g5 %
  Leucine 0.156 g5 %
  Lysine 0.076 g2 %
  Methionine 0.039 g
  Phenylalanine 0.101 g
  Proline 0.224 g
  Serine 0.103 g
  Threonine 0.066 g4 %
  Tryptophan 0.026 g6 %
  Tyrosine 0.069 g
  Valine 0.096 g5 %
  Phenylalanine + Tyrosine 0.17 g6 %
  Methionine + Cysteine 0.039 g3 %

NutrientAmount DV
Carbohydrate 13.72 g5 %
  Fiber 0.51 g2 %
  Net carbs 13.21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.430 g4 %
  Saturated fatty acids 0.791 g4 %
    Butanoic acid 0.009 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0.008 g
    Hexadecanoic acid 0.386 g
    Hexanoic acid 0.005 g
    Octadecanoic acid 0.346 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.027 g
  Monounsaturated fatty acids 1.192 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 1.186 g
  Polyunsaturated fatty acids 1.220 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 1.147 g
    Octadecatrienoic acid 0.074 g

NutrientAmount DV
Cholesterol 1.13 mg0 %

NutrientAmount DV
Ash 0.94 g
Water 8.19 g

Foods related to biscuits, prepared, dry mix, plain or buttermilk

Biscuits, prepared, dry mix, plain or buttermilk contains 95 calories per 28.35 g serving. This serving contains 3.4 g of fat, 2.1 g of protein and 14 g of carbohydrate. The latter is g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Biscuits, prepared, dry mix, plain or buttermilk contains 0.8 g of saturated fat and 1.1 mg of cholesterol per serving. 28.35 g of Biscuits, prepared, dry mix, plain or buttermilk contains 7.37 mcg vitamin A, 0.1 mg vitamin C as well as 0.58 mg of iron, 52.45 mg of calcium, 53 mg of potassium. Biscuits, prepared, dry mix, plain or buttermilk belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Biscuits, prepared, dry mix, plain or buttermilk nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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