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Chicken, roasted, cooked, meat and skin and giblets and neck, roasting

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 3.7g	18 %

Cholesterol 94mg	31 %

Sodium 71mg	3 %

Total Carbohydrate 0.1g	0 %

Dietary Fiber 0g	0 %

Protein 24g	48 %

Calcium 13mg	1 %

Iron 1.6mg	9 %

Potassium 204mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken, roasted, cooked, meat and skin and giblets and neck, roasting nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	179.00 mcg	20 %
Retinol	179.00 mcg
Thiamin [Vitamin B1]	0.057 mg	5 %
Riboflavin [Vitamin B2]	0.189 mg	15 %
Niacin [Vitamin B3]	7.031 mg	44 %
Pantothenic acid [Vitamin B5]	1.003 mg	20 %
Vitamin B6	0.340 mg	20 %
Vitamin B12 [Cobalamin]	0.78 mcg	32 %
Folate, DFE [Vitamin B9]	23.00 mcg	6 %
Folate, food	23.00 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.4 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	13.00 mg	1 %
Copper	0.07 mg	8 %
Iron	1.61 mg	9 %
Magnesium	20.00 mg	5 %
Manganese	0.027 mg	1 %
Phosphorus	179.00 mg	14 %
Potassium	204.00 mg	4 %
Selenium	15.70 mcg	29 %
Sodium	71.00 mg	3 %
Zinc	1.71 mg	16 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	23.96 g	48 %
Alanine	1.390 g
Arginine	1.517 g
Aspartic acid	2.144 g
Cystine	0.321 g
Glutamic acid	3.506 g
Glycine	1.578 g
Histidine	0.688 g	60 %
Isoleucine	1.187 g	77 %
Leucine	1.746 g	51 %
Lysine	1.925 g	62 %
Methionine	0.632 g
Phenylalanine	0.938 g
Proline	1.188 g
Serine	0.862 g
Threonine	0.994 g	61 %
Tryptophan	0.265 g	65 %
Tyrosine	0.767 g
Valine	1.166 g	60 %
Phenylalanine + Tyrosine	1.705 g	63 %
Methionine + Cysteine	0.632 g	41 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.05 g	0 %
Fiber	0.00 g	0 %
Net carbs	0.05 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.06 g		0.00

Nutrient

Amount

13.070 g

17 %

3.660 g

18 %

0.000 g

0.020 g

2.680 g

0.740 g

0.100 g

5.220 g

0.000 g

0.130 g

0.720 g

4.300 g

2.850 g

0.030 g

0.020 g

0.010 g

0.120 g

2.480 g

0.110 g

Sterols
Nutrient	Amount	DV
Cholesterol	94.00 mg	31 %

Other
Nutrient	Amount	DV
Ash	0.85 g
Water	62.35 g

Foods related to chicken, roasted, cooked, meat and skin and giblets and neck, roasting

Chicken, roasted, cooked, meat and skin and giblets and neck, roasting contains 220 calories per 100 g serving. This serving contains 13 g of fat, 24 g of protein and 0.1 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, roasted, cooked, meat and skin and giblets and neck, roasting contains 3.7 g of saturated fat and 94 mg of cholesterol per serving. 100 g of Chicken, roasted, cooked, meat and skin and giblets and neck, roasting contains 179.00 mcg vitamin A, 0.4 mg vitamin C as well as 1.61 mg of iron, 13.00 mg of calcium, 204 mg of potassium. Chicken, roasted, cooked, meat and skin and giblets and neck, roasting belong to 'Poultry Products' food category.

Food properties
Source	USDA Standard reference
Category	Poultry Products

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Chicken, roasted, cooked, meat and skin and giblets and neck, roasting nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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