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Chimichanga with meat and sour cream

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Nutrition Facts
Portion Size100 g
Amount Per Portion282
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 5.5g 28 %
Cholesterol 23mg 8 %
Sodium 621mg 27 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 2.3g 8 %
   Sugar 3.3g
Protein 9g 18 %
Vitamin D 0mcg 0 %
Calcium 145mg 11 %
Iron 2.3mg 13 %
Potassium 185mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chimichanga with meat and sour cream nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 39.00 mcg4 %
  Carotene, alpha 5.00 mcg
  Carotene, beta 104.00 mcg
  Cryptoxanthin, beta 8.00 mcg
  Lutein + zeaxanthin 39.00 mcg
  Lycopene 1961.00 mcg
  Retinol 30.00 mcg
Thiamin [Vitamin B1]0.205 mg17 %
Riboflavin [Vitamin B2]0.206 mg16 %
Niacin [Vitamin B3]2.770 mg17 %
Vitamin B6 0.116 mg7 %
Vitamin B12 [Cobalamin]0.34 mcg14 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]53.00 mcg13 %
  Folate, food 9.00 mcg
  Folic acid 26.00 mcg
Vitamin C [Ascorbic acid]1.4 mg2 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.04 mg7 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.04 mg
Vitamin K 11.0 mcg9 %
  Vitamin K1 [Phylloquinone]11.0 mcg
Choline 17.4 mg3 %

Minerals
NutrientAmount DV
Calcium 145.00 mg11 %
Copper 0.09 mg10 %
Iron 2.30 mg13 %
Magnesium 20.00 mg5 %
Phosphorus 170.00 mg14 %
Potassium 185.00 mg4 %
Selenium 15.00 mcg27 %
Sodium 621.00 mg27 %
Zinc 1.19 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.95 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.12 g10 %
  Fiber 2.30 g8 %
  Sugars 3.34 g
  Net carbs 24.82 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 15.350 g20 %
  Saturated fatty acids 5.461 g27 %
    Butanoic acid 0.069 g
    Decanoic acid 0.090 g
    Dodecanoic acid 0.093 g
    Hexadecanoic acid 2.912 g
    Hexanoic acid 0.045 g
    Octadecanoic acid 1.417 g
    Octanoic acid 0.041 g
    Tetradecanoic acid 0.532 g
  Monounsaturated fatty acids 4.906 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.041 g
    Hexadecenoic acid 0.184 g
    Octadecenoic acid 4.588 g
  Polyunsaturated fatty acids 3.421 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.008 g
    Octadecadienoic acid 3.006 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.397 g

Sterols
NutrientAmount DV
Cholesterol 23.00 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 46.31 g

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Chimichanga with meat and sour cream contains 282 calories per 100 g serving. This serving contains 15 g of fat, 9 g of protein and 27 g of carbohydrate. The latter is 3.3 g sugar and 2.3 g of dietary fiber, the rest is complex carbohydrate. Chimichanga with meat and sour cream contains 5.5 g of saturated fat and 23 mg of cholesterol per serving. 100 g of Chimichanga with meat and sour cream contains 39.00 mcg vitamin A, 1.4 mg vitamin C, 0.00 mcg vitamin D as well as 2.30 mg of iron, 145.00 mg of calcium, 185 mg of potassium. Chimichanga with meat and sour cream belong to 'Other Mexican mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryOther Mexican mixed dishes
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Chimichanga with meat and sour cream nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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