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Ham or pork with barbecue sauce

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Nutrition Facts
Portion Size263 g
Amount Per Portion539
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 6.7g 34 %
Cholesterol 155mg 52 %
Sodium 1373mg 60 %
Total Carbohydrate 33g 12 %
   Dietary Fiber 0.8g 3 %
   Sugar 27g
Protein 55g 110 %
Vitamin D 1.3mcg 6 %
Calcium 63mg 5 %
Iron 2.6mg 14 %
Potassium 1002mg 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Ham or pork with barbecue sauce nutrition facts and analysis per 1 cup (263 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.15 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 107.83 mcg
  Cryptoxanthin, beta 2.63 mcg
  Lutein + zeaxanthin 71.01 mcg
  Lycopene 3724.08 mcg
  Retinol 2.63 mcg
Thiamin [Vitamin B1]1.962 mg164 %
Riboflavin [Vitamin B2]0.673 mg52 %
Niacin [Vitamin B3]11.746 mg73 %
Vitamin B6 1.115 mg66 %
Vitamin B12 [Cobalamin]1.39 mcg58 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]2.63 mcg1 %
  Folate, food 2.63 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]1.6 mg2 %
Vitamin D 1.31 mcg7 %
Vitamin E (alpha-tocopherol) 1.03 mg7 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.03 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Choline 193.8 mg35 %

Minerals
NutrientAmount DV
Calcium 63.12 mg5 %
Copper 0.17 mg19 %
Iron 2.60 mg14 %
Magnesium 63.12 mg15 %
Phosphorus 491.81 mg39 %
Potassium 1002.03 mg21 %
Selenium 68.12 mcg124 %
Sodium 1372.86 mg60 %
Zinc 4.97 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 55.34 g111 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.37 g12 %
  Fiber 0.79 g3 %
  Sugars 27.22 g
  Net carbs 32.58 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.910 g24 %
  Saturated fatty acids 6.741 g34 %
    Butanoic acid 0.003 g
    Decanoic acid 0.018 g
    Dodecanoic acid 0.018 g
    Hexadecanoic acid 4.166 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 2.164 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.231 g
  Monounsaturated fatty acids 8.319 g
    Docosenoic acid 0.018 g
    Eicosenoic acid 0.181 g
    Hexadecenoic acid 0.592 g
    Octadecenoic acid 7.448 g
  Polyunsaturated fatty acids 1.533 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.076 g
    Octadecadienoic acid 1.326 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.055 g

Sterols
NutrientAmount DV
Cholesterol 155.17 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 150.38 g

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Ham or pork with barbecue sauce contains 539 calories per 263 g serving. This serving contains 19 g of fat, 55 g of protein and 33 g of carbohydrate. The latter is 27 g sugar and 0.8 g of dietary fiber, the rest is complex carbohydrate. Ham or pork with barbecue sauce contains 6.7 g of saturated fat and 155 mg of cholesterol per serving. 263 g of Ham or pork with barbecue sauce contains 13.15 mcg vitamin A, 1.6 mg vitamin C, 1.31 mcg vitamin D as well as 2.60 mg of iron, 63.12 mg of calcium, 1002 mg of potassium. Ham or pork with barbecue sauce belong to 'Meat mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMeat mixed dishes
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Ham or pork with barbecue sauce nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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