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Ice creams, vanilla
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|Portion Size||66 g|
|Amount Per Portion||137|
|% Daily Value *|
|Total Fat 7.3g
| Saturated Fat 4.5g
|Total Carbohydrate 16g
| Dietary Fiber 0.5g
| Sugar 14g
|Vitamin D 0.13mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.|| || |
Ice creams, vanilla nutrition facts and analysis per serving
|Calcium, Ca ||84.48 mg||6 %|
|Copper, Cu ||0.015 mg||2 %|
|Fluoride, F ||10.2 mcg|
|Iron, Fe ||0.06 mg||0 %|
|Magnesium, Mg ||9.24 mg||2 %|
|Manganese, Mn ||0.005 mg||0 %|
|Phosphorus, P ||69.30 mg||10 %|
|Potassium, K ||131.34 mg||3 %|
|Selenium, Se ||1.2 mcg||2 %|
|Sodium, Na ||52.80 mg||2 %|
|Zinc, Zn ||0.46 mg||4 %|
Foods related to ice creams, vanilla
|Ice creams, vanilla contains 137 calories per 66 g serving. One serving contains 7.3 g of fat, 2.3 g of protein and 16 g of carbohydrate. The latter is 14 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Ice creams, vanilla contains 4.5 g of saturated fat and 29 mg of cholesterol per serving. 66 g of Ice creams, vanilla contains IU vitamin A, 0.4 mg of vitamin C and 0.13 mcg of vitamin D as well as 0.06 mg of iron, 84.48 mg of calcium and 131 mg of potassium. Ice creams, vanilla belong to 'Sweets' food category. |
Nutrition facts for Ice creams, vanilla, recommended daily values and analysis.
Daily values are based on 2000 calorie diet and 155 lbs
body weight (change).
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|
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