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Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts

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Nutrition Facts
Portion Size100 g
Amount Per Portion572
Calories
% Daily Value *
Total Fat 48g 62 %
   Saturated Fat 6.7g 34 %
Sodium 232mg 10 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 8.1g 29 %
   Sugar 4.5g
Protein 23g 46 %
Calcium 129mg 10 %
Iron 3.4mg 19 %
Potassium 758mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 54.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 233.00 mcg
  Lycopene 0.00 mcg
Thiamin [Vitamin B1]0.350 mg29 %
Riboflavin [Vitamin B2]0.570 mg44 %
Niacin [Vitamin B3]4.510 mg28 %
Pantothenic acid [Vitamin B5]0.780 mg16 %
Vitamin B6 0.495 mg29 %
Folate, DFE
  Folate, food 60.00 mcg
Vitamin E (alpha-tocopherol) 5.65 mg38 %
  Tocopherol, alpha 5.65 mg
  Tocopherol, beta 0.10 mg
  Tocopherol, delta 0.24 mg
  Tocopherol, gamma 6.57 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 8.9 mcg7 %
  Vitamin K1 [Phylloquinone]8.9 mcg
  Vitamin K2 [Menaquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg

Minerals
NutrientAmount DV
Calcium 129.00 mg10 %
Copper 1.01 mg112 %
Iron 3.43 mg19 %
Magnesium 209.00 mg50 %
Manganese 1.770 mg77 %
Phosphorus 493.00 mg39 %
Potassium 758.00 mg16 %
Selenium 11.00 mcg20 %
Sodium 232.00 mg10 %
Zinc 3.42 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.28 g47 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.07 g8 %
  Fiber 8.10 g29 %
  Starch 5.75 g
  Sugars 4.45 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 4.45 g
  Net carbs 14.97 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g11.54 g122.72

NutrientAmount DV
Fat 47.520 g61 %
  Saturated fatty acids 6.710 g34 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.316 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.247 g
    Heptadecanoic acid 0.038 g
    Hexadecanoic acid 4.245 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.649 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.005 g
    Tetracosanoic acid 0.187 g
    Tetradecanoic acid 0.022 g
  Monounsaturated fatty acids 27.618 g
    Cis-hexadecenoic acid 0.213 g
    Cis-octadecenoic acid 27.127 g
    Docosenoic acid 0.010 g
    Docosenoic cis acid 0.010 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.209 g
    Heptadecenoic acid 0.040 g
    Hexadecenoic acid 0.213 g
    Octadecenoic acid 27.143 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.004 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 11.655 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 11.53 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.010 g
    Octadecadienoic CLAs acid 0.002 g
    Octadecadienoic acid 11.545 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.080 g
    Trans-octadecadienoic acid 0.012 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.027 g
    Fatty acids, total trans-monoenoic 0.015 g
    Fatty acids, total trans-polyenoic 0.012 g

Other
NutrientAmount DV
Ash 3.26 g
Water 2.87 g

Foods related to nuts, planters pistachio blend, salt added, with peanuts, dry roasted, mixed nuts

 
 
 
 
 
Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts contains 572 calories per 100 g serving. This serving contains 48 g of fat, 23 g of protein and 23 g of carbohydrate. The latter is 4.5 g sugar and 8.1 g of dietary fiber, the rest is complex carbohydrate. Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts contains 6.7 g of saturated fat and mg of cholesterol per serving. 100 g of Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts contains 4.00 mcg vitamin A as well as 3.43 mg of iron, 129.00 mg of calcium, 758 mg of potassium. Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts belong to 'Nut and Seed Products' food category.
Food properties
SourceUSDA Standard reference
CategoryNut and Seed Products
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Nuts, PLANTERS pistachio blend, salt added, with peanuts, dry roasted, mixed nuts nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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