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peas

Peas, without salt, drained, boiled, edible-podded

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Nutrition Facts
Portion Size160 g
Amount Per Portion67
Calories
% Daily Value *
Total Fat 0.4g 1 %
   Saturated Fat 0.1g 0 %
Sodium 6.4mg 0 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 4.5g 16 %
   Sugar 6.4g
Protein 5.2g 10 %
Vitamin D 0mcg 0 %
Calcium 67mg 5 %
Iron 3.2mg 18 %
Potassium 384mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Peas, without salt, drained, boiled, edible-podded nutrition facts and analysis per 1 cup (160 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 83.20 mcg9 %
  Carotene, alpha 67.20 mcg
  Carotene, beta 955.20 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 1123.20 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.205 mg17 %
Riboflavin [Vitamin B2]0.122 mg9 %
Niacin [Vitamin B3]0.862 mg5 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 0.230 mg14 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]46.40 mcg12 %
  Folate, food 46.40 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]76.6 mg85 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.62 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.62 mg
Vitamin K 40.0 mcg33 %
  Vitamin K1 [Phylloquinone]40.0 mcg
Choline 27.8 mg5 %

Minerals
NutrientAmount DV
Calcium 67.20 mg5 %
Copper 0.12 mg13 %
Iron 3.15 mg18 %
Magnesium 41.60 mg10 %
Manganese 0.269 mg12 %
Phosphorus 88.00 mg7 %
Potassium 384.00 mg8 %
Selenium 1.12 mcg2 %
Sodium 6.40 mg0 %
Zinc 0.59 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.23 g10 %
  Alanine 0.109 g
  Arginine 0.251 g
  Aspartic acid 0.427 g
  Cystine 0.059 g
  Glutamic acid 0.837 g
  Glycine 0.134 g
  Histidine 0.032 g3 %
  Isoleucine 0.301 g19 %
  Leucine 0.427 g12 %
  Lysine 0.376 g12 %
  Methionine 0.021 g
  Phenylalanine 0.168 g
  Proline 0.117 g
  Serine 0.234 g
  Threonine 0.184 g11 %
  Tryptophan 0.051 g12 %
  Tyrosine 0.184 g
  Valine 0.510 g26 %
  Phenylalanine + Tyrosine 0.352 g13 %
  Methionine + Cysteine 0.021 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.28 g4 %
  Fiber 4.48 g16 %
  Sugars 6.38 g
  Net carbs 6.8 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.368 g0 %
  Saturated fatty acids 0.070 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.061 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.005 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 0.037 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.037 g
  Polyunsaturated fatty acids 0.160 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.136 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.86 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 142.26 g

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Peas, without salt, drained, boiled, edible-podded contains 67 calories per 160 g serving. This serving contains 0.4 g of fat, 5.2 g of protein and 11 g of carbohydrate. The latter is 6.4 g sugar and 4.5 g of dietary fiber, the rest is complex carbohydrate. Peas, without salt, drained, boiled, edible-podded contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 160 g of Peas, without salt, drained, boiled, edible-podded contains 83.20 mcg vitamin A, 76.6 mg vitamin C, 0.00 mcg vitamin D as well as 3.15 mg of iron, 67.20 mg of calcium, 384 mg of potassium. Peas, without salt, drained, boiled, edible-podded belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Peas, without salt, drained, boiled, edible-podded nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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