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Pickles, sweet (includes bread and butter pickles), cucumber

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Nutrition Facts

Portion Size	160 g

Amount Per Portion	146
Calories

% Daily Value *

Total Fat 0.7g	1 %

Saturated Fat 0.1g	0 %

Sodium 731mg	32 %

Total Carbohydrate 34g	12 %

Dietary Fiber 1.6g	6 %

Sugar 29g

Protein 0.9g	2 %

Vitamin D 0mcg	0 %

Calcium 98mg	8 %

Iron 0.4mg	2 %

Potassium 160mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pickles, sweet (includes bread and butter pickles), cucumber nutrition facts and analysis per 1 cup, chopped (160 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	60.80 mcg	7 %
Carotene, alpha	129.60 mcg
Carotene, beta	520.00 mcg
Cryptoxanthin, beta	297.60 mcg
Lutein + zeaxanthin	272.00 mcg
Lycopene	0.00 mcg
Retinol	0.00 mcg
Thiamin [Vitamin B1]	0.040 mg	3 %
Riboflavin [Vitamin B2]	0.048 mg	4 %
Niacin [Vitamin B3]	0.184 mg	1 %
Pantothenic acid [Vitamin B5]	0.082 mg	2 %
Vitamin B6	0.038 mg	2 %
Vitamin B12 [Cobalamin]	0.00 mcg	0 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	1.60 mcg	0 %
Folate, food	1.60 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	1.1 mg	1 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	0.58 mg	4 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.58 mg
Vitamin K	75.4 mcg	63 %
Vitamin K1 [Phylloquinone]	75.4 mcg
Vitamin K2 [Menaquinone]	0.0 mcg
Dihydrophylloquinone	0.0 mcg
Betaine	0.5 mg
Choline	5.0 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	97.60 mg	8 %
Copper	0.04 mg	4 %
Iron	0.40 mg	2 %
Magnesium	11.20 mg	3 %
Manganese	0.104 mg	5 %
Phosphorus	28.80 mg	2 %
Potassium	160.00 mg	3 %
Selenium	0.00 mcg	0 %
Sodium	731.20 mg	32 %
Zinc	0.19 mg	2 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	0.93 g	2 %
Alanine	0.042 g
Arginine	0.050 g
Aspartic acid	0.067 g
Cystine	0.016 g
Glutamic acid	0.270 g
Glycine	0.042 g
Histidine	0.011 g	1 %
Isoleucine	0.034 g	2 %
Leucine	0.042 g	1 %
Lysine	0.050 g	2 %
Methionine	0.016 g
Phenylalanine	0.034 g
Proline	0.016 g
Serine	0.050 g
Threonine	0.034 g	2 %
Tryptophan	0.016 g	4 %
Tyrosine	0.016 g
Valine	0.034 g	2 %
Phenylalanine + Tyrosine	0.05 g	2 %
Methionine + Cysteine	0.016 g	1 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	33.84 g	12 %
Fiber	1.60 g	6 %
Sugars	29.23 g
Fructose	14.10 g
Galactose	0.00 g
Glucose	14.67 g
Lactose	0.00 g
Maltose	0.46 g
Sucrose	0.00 g
Net carbs	32.24 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	0.656 g	1 %
Saturated fatty acids	0.107 g	1 %
Butanoic acid	0.000 g
Decanoic acid	0.000 g
Dodecanoic acid	0.003 g
Hexadecanoic acid	0.090 g
Hexanoic acid	0.000 g
Octadecanoic acid	0.010 g
Octanoic acid	0.000 g
Tetradecanoic acid	0.003 g
Monounsaturated fatty acids	0.006 g
Docosenoic acid	0.000 g
Eicosenoic acid	0.000 g
Hexadecenoic acid	0.000 g
Octadecenoic acid	0.006 g
Polyunsaturated fatty acids	0.170 g
Docosahexaenoic n-3 acid (DHA)	0.000 g
Docosapentaenoic n-3 acid (DPA)	0.000 g
Eicosapentaenoic n-3 acid (EPA)	0.000 g
Eicosatetraenoic acid	0.000 g
Octadecadienoic acid	0.074 g
Octadecatetraenoic acid	0.000 g
Octadecatrienoic acid	0.096 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %
Phytosterols	22.40 mg

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	2.64 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	121.92 g

Foods related to pickles, sweet (includes bread and butter pickles), cucumber

Pickles, sweet (includes bread and butter pickles), cucumber contains 146 calories per 160 g serving. This serving contains 0.7 g of fat, 0.9 g of protein and 34 g of carbohydrate. The latter is 29 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. Pickles, sweet (includes bread and butter pickles), cucumber contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 160 g of Pickles, sweet (includes bread and butter pickles), cucumber contains 60.80 mcg vitamin A, 1.1 mg vitamin C, 0.00 mcg vitamin D as well as 0.40 mg of iron, 97.60 mg of calcium, 160 mg of potassium. Pickles, sweet (includes bread and butter pickles), cucumber belong to 'Vegetables and Vegetable Products' food category.

Food properties
Source	USDA Standard reference
Category	Vegetables and Vegetable Products

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Pickles, sweet (includes bread and butter pickles), cucumber nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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