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Restaurant, cheese and lettuce, soft taco with ground beef, Mexican

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Nutrition Facts
Portion Size100 g
Amount Per Portion219
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 4.5g 22 %
Cholesterol 34mg 11 %
Sodium 509mg 22 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 1.5g 5 %
   Sugar 2.4g
Protein 13g 26 %
Calcium 116mg 9 %
Iron 1.9mg 11 %
Potassium 244mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Restaurant, cheese and lettuce, soft taco with ground beef, Mexican nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 49.00 mcg5 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 61.00 mcg
  Cryptoxanthin, beta 2.00 mcg
  Lutein + zeaxanthin 44.00 mcg
  Lycopene 696.00 mcg
  Retinol 44.00 mcg
Thiamin [Vitamin B1]0.162 mg14 %
Riboflavin [Vitamin B2]0.248 mg19 %
Niacin [Vitamin B3]2.630 mg16 %
Pantothenic acid [Vitamin B5]0.465 mg9 %
Vitamin B6 0.136 mg8 %
Vitamin B12 [Cobalamin]1.22 mcg51 %
Vitamin E (alpha-tocopherol) 0.82 mg5 %
  Tocopherol, alpha 0.82 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0.30 mg
  Tocopherol, gamma 1.23 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg

Minerals
NutrientAmount DV
Calcium 116.00 mg9 %
Copper 0.10 mg11 %
Iron 1.85 mg10 %
Magnesium 27.00 mg6 %
Manganese 0.269 mg12 %
Phosphorus 172.00 mg14 %
Potassium 244.00 mg5 %
Selenium 19.30 mcg35 %
Sodium 509.00 mg22 %
Zinc 2.15 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.56 g25 %
  Alanine 0.636 g
  Arginine 0.703 g
  Aspartic acid 0.951 g
  Cystine 0.147 g
  Glutamic acid 2.282 g
  Glycine 0.668 g
  Histidine 0.316 g28 %
  Hydroxyproline 0.265 g
  Isoleucine 0.504 g32 %
  Leucine 1.005 g29 %
  Lysine 0.943 g30 %
  Methionine 0.280 g
  Phenylalanine 0.598 g
  Proline 1.871 g
  Serine 0.540 g
  Threonine 0.475 g29 %
  Tryptophan 0.125 g31 %
  Tyrosine 0.371 g
  Valine 0.594 g30 %
  Phenylalanine + Tyrosine 0.969 g36 %
  Methionine + Cysteine 0.280 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.92 g7 %
  Fiber 1.50 g5 %
  Starch 12.34 g
  Sugars 2.39 g
    Fructose 0.66 g
    Galactose 0.10 g
    Glucose 0.79 g
    Lactose 0.39 g
    Maltose 0.45 g
    Sucrose 0.00 g
  Net carbs 16.42 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.95 g10.84

NutrientAmount DV
Fat 10.810 g14 %
  Saturated fatty acids 4.486 g22 %
    Butanoic acid 0.063 g
    Decanoic acid 0.072 g
    Docosanoic acid 0.011 g
    Dodecanoic acid 0.086 g
    Eicosanoic acid 0.019 g
    Heptadecanoic acid 0.078 g
    Hexadecanoic acid 2.350 g
    Hexanoic acid 0.045 g
    Octadecanoic acid 1.265 g
    Octanoic acid 0.028 g
    Pentadecanoic acid 0.051 g
    Tetracosanoic acid 0.007 g
    Tetradecanoic acid 0.412 g
  Monounsaturated fatty acids 4.229 g
    Cis-hexadecenoic acid 0.217 g
    Cis-octadecenoic acid 3.340 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.029 g
    Heptadecenoic acid 0.048 g
    Hexadecenoic acid 0.242 g
    Octadecenoic acid 3.841 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.069 g
    Trans-hexadecenoic acid 0.025 g
    Trans-octadecenoic acid 0.501 g
  Polyunsaturated fatty acids 1.203 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 0.94 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.010 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.010 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.020 g
    Octadecadienoic CLAs acid 0.042 g
    Octadecadienoic acid 1.073 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.084 g
    Trans-octadecadienoic acid 0.090 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.616 g
    Fatty acids, total trans-monoenoic 0.525 g
    Fatty acids, total trans-polyenoic 0.091 g

Sterols
NutrientAmount DV
Cholesterol 34.00 mg11 %

Other
NutrientAmount DV
Ash 2.21 g
Water 56.50 g

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Restaurant, cheese and lettuce, soft taco with ground beef, Mexican contains 219 calories per 100 g serving. This serving contains 11 g of fat, 13 g of protein and 18 g of carbohydrate. The latter is 2.4 g sugar and 1.5 g of dietary fiber, the rest is complex carbohydrate. Restaurant, cheese and lettuce, soft taco with ground beef, Mexican contains 4.5 g of saturated fat and 34 mg of cholesterol per serving. 100 g of Restaurant, cheese and lettuce, soft taco with ground beef, Mexican contains 49.00 mcg vitamin A as well as 1.85 mg of iron, 116.00 mg of calcium, 244 mg of potassium. Restaurant, cheese and lettuce, soft taco with ground beef, Mexican belong to 'Restaurant Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryRestaurant Foods
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Restaurant, cheese and lettuce, soft taco with ground beef, Mexican nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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