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tomatoes

Tomatoes, with green chilies, canned, ripe, red

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Nutrition Facts
Portion Size241 g
Amount Per Portion36
Calories
% Daily Value *
Total Fat 0.2g 0 %
Sodium 966mg 42 %
Total Carbohydrate 8.7g 3 %
Protein 1.7g 3 %
Vitamin D 0mcg 0 %
Calcium 48mg 4 %
Iron 0.6mg 3 %
Potassium 258mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tomatoes, with green chilies, canned, ripe, red nutrition facts and analysis per 1 cup (241 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 48.20 mcg5 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.082 mg7 %
Riboflavin [Vitamin B2]0.046 mg4 %
Niacin [Vitamin B3]1.542 mg10 %
Pantothenic acid [Vitamin B5]0.357 mg7 %
Vitamin B6 0.248 mg15 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]21.69 mcg5 %
  Folate, food 21.69 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]14.9 mg17 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 48.20 mg4 %
Copper 0.22 mg24 %
Iron 0.63 mg4 %
Magnesium 26.51 mg6 %
Manganese 0.318 mg14 %
Phosphorus 33.74 mg3 %
Potassium 257.87 mg5 %
Selenium 0.96 mcg2 %
Sodium 966.41 mg42 %
Zinc 0.31 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.66 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.72 g3 %
  Net carbs 8.72 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.193 g0 %
  Saturated fatty acids 0.027 g0 %
    Hexadecanoic acid 0.019 g
    Octadecanoic acid 0.007 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.027 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.027 g
  Polyunsaturated fatty acids 0.072 g
    Octadecadienoic acid 0.070 g
    Octadecatrienoic acid 0.002 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 3.35 g
Water 227.09 g

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Tomatoes, with green chilies, canned, ripe, red contains 36 calories per 241 g serving. This serving contains 0.2 g of fat, 1.7 g of protein and 8.7 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Tomatoes, with green chilies, canned, ripe, red contains 0 g of saturated fat and 0 mg of cholesterol per serving. 241 g of Tomatoes, with green chilies, canned, ripe, red contains 48.20 mcg vitamin A, 14.9 mg vitamin C, 0.00 mcg vitamin D as well as 0.63 mg of iron, 48.20 mg of calcium, 258 mg of potassium. Tomatoes, with green chilies, canned, ripe, red belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Tomatoes, with green chilies, canned, ripe, red nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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