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Turkey thigh, roasted, cooked, meat and skin, pre-basted

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	133
Calories

% Daily Value *

Total Fat 7.3g	9 %

Saturated Fat 2.3g	11 %

Cholesterol 53mg	18 %

Sodium 371mg	16 %

Total Carbohydrate 0g	0 %

Dietary Fiber 0g	0 %

Protein 16g	32 %

Calcium 6.8mg	1 %

Iron 1.3mg	7 %

Potassium 205mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Turkey thigh, roasted, cooked, meat and skin, pre-basted nutrition facts and analysis per 3 oz (85 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	0.00 mcg	0 %
Retinol	0.00 mcg
Thiamin [Vitamin B1]	0.071 mg	6 %
Riboflavin [Vitamin B2]	0.217 mg	17 %
Niacin [Vitamin B3]	2.048 mg	13 %
Pantothenic acid [Vitamin B5]	0.690 mg	14 %
Vitamin B6	0.196 mg	12 %
Vitamin B12 [Cobalamin]	0.20 mcg	8 %
Folate, DFE [Vitamin B9]	5.10 mcg	1 %
Folate, food	5.10 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	6.80 mg	1 %
Copper	0.12 mg	13 %
Iron	1.28 mg	7 %
Magnesium	14.45 mg	3 %
Manganese	0.013 mg	1 %
Phosphorus	145.35 mg	12 %
Potassium	204.85 mg	4 %
Selenium	23.71 mcg	43 %
Sodium	371.45 mg	16 %
Zinc	3.50 mg	32 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	15.98 g	32 %
Alanine	1.006 g
Arginine	1.119 g
Aspartic acid	1.539 g
Cystine	0.174 g
Glutamic acid	2.566 g
Glycine	0.898 g
Histidine	0.485 g	42 %
Isoleucine	0.811 g	52 %
Leucine	1.250 g	36 %
Lysine	1.468 g	47 %
Methionine	0.452 g
Phenylalanine	0.626 g
Proline	0.712 g
Serine	0.706 g
Threonine	0.700 g	43 %
Tryptophan	0.178 g	44 %
Tyrosine	0.614 g
Valine	0.836 g	43 %
Phenylalanine + Tyrosine	1.24 g	46 %
Methionine + Cysteine	0.452 g	29 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.00 g	0 %
Fiber	0.00 g	0 %
Net carbs	0 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.06 g		0.00

Nutrient

Amount

7.259 g

9 %

2.252 g

11 %

0.000 g

0.009 g

1.317 g

0.603 g

0.051 g

2.150 g

0.009 g

0.017 g

0.340 g

1.751 g

1.998 g

0.034 g

0.025 g

0.000 g

0.178 g

1.674 g

0.085 g

Sterols
Nutrient	Amount	DV
Cholesterol	52.70 mg	18 %

Other
Nutrient	Amount	DV
Ash	1.75 g
Water	60.01 g

Foods related to turkey thigh, roasted, cooked, meat and skin, pre-basted

Turkey thigh, roasted, cooked, meat and skin, pre-basted contains 133 calories per 85 g serving. This serving contains 7.3 g of fat, 16 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Turkey thigh, roasted, cooked, meat and skin, pre-basted contains 2.3 g of saturated fat and 53 mg of cholesterol per serving. 85 g of Turkey thigh, roasted, cooked, meat and skin, pre-basted contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 1.28 mg of iron, 6.80 mg of calcium, 205 mg of potassium. Turkey thigh, roasted, cooked, meat and skin, pre-basted belong to 'Poultry Products' food category.

Food properties
Source	USDA Standard reference
Category	Poultry Products

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Turkey thigh, roasted, cooked, meat and skin, pre-basted nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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