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Veal with butter sauce

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Nutrition Facts
Portion Size100 g
Amount Per Portion152
Calories
% Daily Value *
Total Fat 9.3g 12 %
   Saturated Fat 5.3g 26 %
Cholesterol 74mg 25 %
Sodium 509mg 22 %
Total Carbohydrate 1.5g 1 %
   Dietary Fiber 0.2g 1 %
   Sugar 0.1g
Protein 15g 30 %
Vitamin D 0mcg 0 %
Calcium 8mg 1 %
Iron 0.7mg 4 %
Potassium 169mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Veal with butter sauce nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 67.00 mcg7 %
  Carotene, alpha 2.00 mcg
  Carotene, beta 99.00 mcg
  Cryptoxanthin, beta 20.00 mcg
  Lutein + zeaxanthin 62.00 mcg
  Lycopene 0.00 mcg
  Retinol 58.00 mcg
Thiamin [Vitamin B1]0.041 mg3 %
Riboflavin [Vitamin B2]0.167 mg13 %
Niacin [Vitamin B3]4.448 mg28 %
Vitamin B6 0.153 mg9 %
Vitamin B12 [Cobalamin]0.49 mcg20 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]11.00 mcg3 %
  Folate, food 8.00 mcg
  Folic acid 2.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.51 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
Choline 58.5 mg11 %

Minerals
NutrientAmount DV
Calcium 8.00 mg1 %
Copper 0.06 mg7 %
Iron 0.68 mg4 %
Magnesium 13.00 mg3 %
Phosphorus 106.00 mg8 %
Potassium 169.00 mg4 %
Selenium 7.00 mcg13 %
Sodium 509.00 mg22 %
Zinc 1.66 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.09 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.49 g1 %
  Fiber 0.20 g1 %
  Sugars 0.12 g
  Net carbs 1.29 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.260 g12 %
  Saturated fatty acids 5.276 g26 %
    Butanoic acid 0.279 g
    Decanoic acid 0.219 g
    Dodecanoic acid 0.231 g
    Hexadecanoic acid 2.324 g
    Hexanoic acid 0.173 g
    Octadecanoic acid 1.139 g
    Octanoic acid 0.103 g
    Tetradecanoic acid 0.713 g
  Monounsaturated fatty acids 2.611 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.168 g
    Octadecenoic acid 2.413 g
  Polyunsaturated fatty acids 0.464 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.035 g
    Octadecadienoic acid 0.393 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.043 g

Sterols
NutrientAmount DV
Cholesterol 74.00 mg25 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 72.09 g

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Veal with butter sauce contains 152 calories per 100 g serving. This serving contains 9.3 g of fat, 15 g of protein and 1.5 g of carbohydrate. The latter is 0.1 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Veal with butter sauce contains 5.3 g of saturated fat and 74 mg of cholesterol per serving. 100 g of Veal with butter sauce contains 67.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.68 mg of iron, 8.00 mg of calcium, 169 mg of potassium. Veal with butter sauce belong to 'Meat mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMeat mixed dishes
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Veal with butter sauce nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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