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Foods in Pasta, noodles, cooked grains category

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Barley, fat added Recipe | Diary | Favorites | Compare
Barley, no added fat Recipe | Diary | Favorites | Compare
Barley, not specified as to fat Recipe | Diary | Favorites | Compare
Buckwheat groats, fat added Recipe | Diary | Favorites | Compare
Buckwheat groats, no added fat Recipe | Diary | Favorites | Compare
Buckwheat groats, not specified as to fat Recipe | Diary | Favorites | Compare
Bulgur, fat added Recipe | Diary | Favorites | Compare
Bulgur, no added fat Recipe | Diary | Favorites | Compare
Bulgur, not specified as to fat Recipe | Diary | Favorites | Compare
Couscous, cooked, plain Recipe | Diary | Favorites | Compare
Long rice noodles, cooked, made from mung beans Recipe | Diary | Favorites | Compare
Millet, fat added Recipe | Diary | Favorites | Compare
Millet, no added fat Recipe | Diary | Favorites | Compare
Millet, not specified as to fat Recipe | Diary | Favorites | Compare
Noodles, cooked Recipe | Diary | Favorites | Compare
Noodles, cooked, vegetable Recipe | Diary | Favorites | Compare
Noodles, cooked, whole grain Recipe | Diary | Favorites | Compare
Pasta, cooked Recipe | Diary | Favorites | Compare
Pasta, cooked, vegetable Recipe | Diary | Favorites | Compare
Pasta, cooked, whole grain Recipe | Diary | Favorites | Compare
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Foods in Pasta, noodles, cooked grains category. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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