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Bread, toasted, prepared from recipe, whole-wheat

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Nutrition Facts
Portion Size100 g
Amount Per Portion305
Calories
% Daily Value *
Total Fat 5.9g 8 %
   Saturated Fat 0.9g 4 %
Sodium 381mg 17 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 6.7g 24 %
   Sugar 4.2g
Protein 9.2g 18 %
Vitamin D 0mcg 0 %
Calcium 36mg 3 %
Iron 3.4mg 19 %
Potassium 345mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Bread, toasted, prepared from recipe, whole-wheat nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 2.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 97.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.266 mg22 %
Riboflavin [Vitamin B2]0.225 mg17 %
Niacin [Vitamin B3]3.941 mg25 %
Pantothenic acid [Vitamin B5]0.338 mg7 %
Vitamin B6 0.197 mg12 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]89.00 mcg22 %
  Folate, food 36.00 mcg
  Folic acid 31.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.84 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.84 mg
Vitamin K 10.4 mcg9 %
  Vitamin K1 [Phylloquinone]10.4 mcg
Choline 29.2 mg5 %

Minerals
NutrientAmount DV
Calcium 36.00 mg3 %
Copper 0.28 mg31 %
Iron 3.40 mg19 %
Magnesium 89.00 mg21 %
Manganese 2.067 mg90 %
Phosphorus 205.00 mg16 %
Potassium 345.00 mg7 %
Selenium 42.50 mcg77 %
Sodium 381.00 mg17 %
Zinc 1.65 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.20 g18 %
  Alanine 0.334 g
  Arginine 0.421 g
  Aspartic acid 0.476 g
  Cystine 0.204 g
  Glutamic acid 2.877 g
  Glycine 0.365 g
  Histidine 0.213 g19 %
  Isoleucine 0.345 g22 %
  Leucine 0.631 g18 %
  Lysine 0.268 g9 %
  Methionine 0.149 g
  Phenylalanine 0.442 g
  Proline 0.955 g
  Serine 0.442 g
  Threonine 0.273 g17 %
  Tryptophan 0.134 g33 %
  Tyrosine 0.277 g
  Valine 0.412 g21 %
  Phenylalanine + Tyrosine 0.719 g27 %
  Methionine + Cysteine 0.149 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 56.40 g21 %
  Fiber 6.70 g24 %
  Sugars 4.22 g
  Net carbs 49.7 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.900 g8 %
  Saturated fatty acids 0.874 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.660 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.192 g
    Octanoic acid 0.009 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 1.272 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.010 g
    Hexadecenoic acid 0.032 g
    Octadecenoic acid 1.230 g
  Polyunsaturated fatty acids 3.230 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 2.880 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.349 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.20 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 26.00 g

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Bread, toasted, prepared from recipe, whole-wheat contains 305 calories per 100 g serving. This serving contains 5.9 g of fat, 9.2 g of protein and 56 g of carbohydrate. The latter is 4.2 g sugar and 6.7 g of dietary fiber, the rest is complex carbohydrate. Bread, toasted, prepared from recipe, whole-wheat contains 0.9 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Bread, toasted, prepared from recipe, whole-wheat contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.40 mg of iron, 36.00 mg of calcium, 345 mg of potassium. Bread, toasted, prepared from recipe, whole-wheat belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Bread, toasted, prepared from recipe, whole-wheat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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