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Cheese, cream

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Nutrition Facts

Portion Size	12 g

Amount Per Portion	43
Calories

% Daily Value *

Total Fat 4.2g	5 %

Saturated Fat 2.5g	12 %

Cholesterol 12mg	4 %

Sodium 38mg	2 %

Total Carbohydrate 0.7g	0 %

Dietary Fiber 0g	0 %

Sugar 0.5g

Protein 0.8g	2 %

Vitamin D 0mcg	0 %

Calcium 12mg	1 %

Iron 0mg	0 %

Potassium 16mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cheese, cream nutrition facts and analysis per 12.259189189189 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	37.76 mcg	4 %
Carotene, alpha	0.12 mcg
Carotene, beta	7.23 mcg
Cryptoxanthin, beta	0.25 mcg
Lutein + zeaxanthin	0.86 mcg
Lycopene	0.00 mcg
Retinol	37.15 mcg
Thiamin [Vitamin B1]	0.003 mg	0 %
Riboflavin [Vitamin B2]	0.028 mg	2 %
Niacin [Vitamin B3]	0.011 mg	0 %
Pantothenic acid [Vitamin B5]	0.063 mg	1 %
Vitamin B6	0.007 mg	0 %
Vitamin B12 [Cobalamin]	0.03 mcg	1 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	1.10 mcg	0 %
Folate, food	1.10 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %
Vitamin D	0.00 mcg	0 %
Vitamin D2	0.00 mcg
Vitamin D3	0.00 mcg
Vitamin E (alpha-tocopherol)	0.11 mg	1 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.11 mg
Tocopherol, beta	0.00 mg
Tocopherol, delta	0.00 mg
Tocopherol, gamma	0.05 mg
Tocotrienol, alpha	0.00 mg
Tocotrienol, beta	0.00 mg
Tocotrienol, delta	0.00 mg
Tocotrienol, gamma	0.00 mg
Vitamin K	1.3 mcg	1 %
Vitamin K1 [Phylloquinone]	0.3 mcg
Vitamin K2 [Menaquinone]	1.1 mcg
Dihydrophylloquinone	0.0 mcg
Betaine	0.1 mg
Choline	3.3 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	11.89 mg	1 %
Copper	0.00 mg	0 %
Iron	0.01 mg	0 %
Magnesium	1.10 mg	0 %
Manganese	0.001 mg	0 %
Phosphorus	13.12 mg	1 %
Potassium	16.18 mg	0 %
Selenium	1.05 mcg	2 %
Sodium	38.49 mg	2 %
Zinc	0.06 mg	1 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	0.75 g	2 %
Alanine	0.023 g
Arginine	0.029 g
Aspartic acid	0.063 g
Cystine	0.005 g
Glutamic acid	0.160 g
Glycine	0.017 g
Histidine	0.021 g	2 %
Isoleucine	0.040 g	3 %
Leucine	0.081 g	2 %
Lysine	0.070 g	2 %
Methionine	0.023 g
Phenylalanine	0.036 g
Proline	0.082 g
Serine	0.046 g
Threonine	0.029 g	2 %
Tryptophan	0.008 g	2 %
Tyrosine	0.037 g
Valine	0.048 g	2 %
Phenylalanine + Tyrosine	0.073 g	3 %
Methionine + Cysteine	0.023 g	1 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.68 g	0 %
Fiber	0.00 g	0 %
Starch	0.04 g
Sugars	0.46 g
Fructose	0.00 g
Galactose	0.00 g
Glucose	0.00 g
Lactose	0.46 g
Maltose	0.00 g
Sucrose	0.00 g
Net carbs	0.68 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.02 g	0.11 g	4.57

Nutrient

Amount

4.222 g

5 %

2.478 g

12 %

0.088 g

0.106 g

Docosanoic acid

0.002 g

0.123 g

Eicosanoic acid

0.006 g

Heptadecanoic acid

0.025 g

1.153 g

0.073 g

0.413 g

0.045 g

Pentadecanoic acid

0.042 g

Tetracosanoic acid

0.001 g

0.401 g

1.092 g

Cis-hexadecenoic acid

0.066 g

Cis-octadecenoic acid

0.851 g

0.000 g

Docosenoic cis acid

0.000 g

Docosenoic trans acid

0.000 g

0.008 g

Heptadecenoic acid

0.008 g

0.080 g

0.953 g

Pentadecenoic acid

0.000 g

Tetracosenoic cis acid

0.000 g

Tetradecenoic acid

0.042 g

Trans-hexadecenoic acid

0.013 g

Trans-octadecenoic acid

0.102 g

0.182 g

α-linolenic acid n-3 (ALA)

0.02 g

γ-linolenic acid n-6 (GLA)

0.00 g

Cis,cis-eicosadienoic n-6 acid

0.001 g

Linoleic acid n-6 (LA)

0.10 g

0.000 g

0.002 g

Docosatetraenoic acid

0.001 g

Eicosadienoic acid

0.005 g

Eicosadienoic n-3 acid

0.000 g

Eicosadienoic n-6 acid

0.004 g

0.001 g

0.006 g

Octadecadienoic CLAs acid

0.022 g

0.149 g

0.000 g

0.016 g

Trans-octadecadienoic acid

0.028 g

Trans-octadecatrienoic acid

0.000 g

0.144 g

Fatty acids, total trans-monoenoic

0.116 g

Fatty acids, total trans-polyenoic

0.028 g

Sterols
Nutrient	Amount	DV
Cholesterol	12.38 mg	4 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	0.16 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	6.45 g

Foods related to cheese, cream

Cheese, cream contains 43 calories per 12.259189189189 g serving. This serving contains 4.2 g of fat, 0.8 g of protein and 0.7 g of carbohydrate. The latter is 0.5 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheese, cream contains 2.5 g of saturated fat and 12 mg of cholesterol per serving. 12.259189189189 g of Cheese, cream contains 37.76 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.01 mg of iron, 11.89 mg of calcium, 16 mg of potassium. Cheese, cream belong to 'Dairy and Egg Products' food category.

Food properties
Source	USDA Standard reference
Category	Dairy and Egg Products

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Cheese, cream nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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