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cheese

Cheese, whole milk, mozzarella

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Nutrition Facts
Portion Size100 g
Amount Per Portion299
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 14g 70 %
Cholesterol 79mg 26 %
Sodium 486mg 21 %
Total Carbohydrate 2.4g 1 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 22g 44 %
Vitamin D 0.4mcg 2 %
Calcium 505mg 39 %
Iron 0.4mg 2 %
Potassium 76mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese, whole milk, mozzarella nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 179.00 mcg20 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 57.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 174.00 mcg
Thiamin [Vitamin B1]0.030 mg2 %
Riboflavin [Vitamin B2]0.283 mg22 %
Niacin [Vitamin B3]0.104 mg1 %
Pantothenic acid [Vitamin B5]0.141 mg3 %
Vitamin B6 0.037 mg2 %
Vitamin B12 [Cobalamin]2.28 mcg95 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]7.00 mcg2 %
  Folate, food 7.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.40 mcg2 %
  Vitamin D3 0.40 mcg
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 2.3 mcg2 %
  Vitamin K1 [Phylloquinone]2.3 mcg
  Dihydrophylloquinone 0.0 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 505.00 mg39 %
Copper 0.01 mg1 %
Iron 0.44 mg2 %
Magnesium 20.00 mg5 %
Manganese 0.030 mg1 %
Phosphorus 354.00 mg28 %
Potassium 76.00 mg2 %
Selenium 17.00 mcg31 %
Sodium 486.00 mg21 %
Zinc 2.92 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.17 g44 %
  Alanine 0.707 g
  Arginine 0.515 g
  Aspartic acid 1.633 g
  Cystine 0.115 g
  Glutamic acid 4.458 g
  Glycine 0.515 g
  Histidine 0.515 g45 %
  Isoleucine 1.135 g73 %
  Leucine 1.826 g53 %
  Lysine 0.965 g31 %
  Methionine 0.515 g
  Phenylalanine 1.011 g
  Proline 2.351 g
  Serine 0.735 g
  Threonine 0.983 g60 %
  Tryptophan 0.515 g126 %
  Tyrosine 1.043 g
  Valine 1.322 g67 %
  Phenylalanine + Tyrosine 2.054 g76 %
  Methionine + Cysteine 0.515 g33 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.40 g1 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 2.4 g

Fats and Fatty Acids
NutrientAmount DV
Fat 22.140 g28 %
  Saturated fatty acids 13.900 g70 %
    Butanoic acid 0.805 g
    Decanoic acid 0.582 g
    Dodecanoic acid 0.690 g
    Hexadecanoic acid 5.331 g
    Hexanoic acid 0.446 g
    Octadecanoic acid 2.442 g
    Octanoic acid 0.257 g
    Tetradecanoic acid 2.189 g
  Monounsaturated fatty acids 6.573 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.597 g
    Octadecenoic acid 5.649 g
  Polyunsaturated fatty acids 0.765 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.393 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.372 g

Sterols
NutrientAmount DV
Cholesterol 79.00 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 3.28 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 50.01 g

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Cheese, whole milk, mozzarella contains 299 calories per 100 g serving. This serving contains 22 g of fat, 22 g of protein and 2.4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheese, whole milk, mozzarella contains 14 g of saturated fat and 79 mg of cholesterol per serving. 100 g of Cheese, whole milk, mozzarella contains 179.00 mcg vitamin A, 0.0 mg vitamin C, 0.40 mcg vitamin D as well as 0.44 mg of iron, 505.00 mg of calcium, 76 mg of potassium. Cheese, whole milk, mozzarella belong to 'Dairy and Egg Products' food category.
Food properties
SourceUSDA Standard reference
CategoryDairy and Egg Products
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Cheese, whole milk, mozzarella nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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